Number of items: 1
|Rood, L and Koutoulis, A and Bowman, JP and Evans, DE and Stanley, RA and Kaur, K, Control of microbes on barley grains using peroxyacetic acid and electrolysed water as antimicrobial agents, Food Microbiology, 76 pp. 103-109. ISSN 0740-0020 (2018) [Refereed Article]|
This list was generated on Wed Sep 22 01:30:39 2021.