eCite Digital Repository

Author: Westmore, HS (Mrs Hanna Westmore)

Number of items: 16

Journal Article
Longo, R and Dambergs, RG and Westmore, H and Nichols, DS and Kerslake, FL, A feasibility study on monitoring total phenolic content in sparkling wine press juice fractions using a new in-line system and predictive models, Food Control, 123 Article 106810. ISSN 0956-7135 (2021) [Refereed Article] 
Longo, R and Pearson, W and Merry, A and Solomon, M and Nicolotti, L and Westmore, H and Dambergs, R and Kerslake, F, Preliminary study of Australian Pinot noir wines by colour and volatile analyses, and the Pivot Profile method using wine professionals, Foods, 9, (9) Article 1142. ISSN 2304-8158 (2020) [Refereed Article]
Conference Publication
Kerslake, F and Longo, R and Pearson, W and Sawyer, S and Merry, A and Solomon, M and Nicolotti, L and Westmore, H and McRae, J and Ylia, A and Dambergs, R, Understanding regionality and terroir in Australian Pinot noir, 13th International Terroir Congress, 17-18 November 2020, Virtual Conference, Online (Adelaide, Australia) (2020) [Non Refereed Conference Paper]
Sawyer, S and Longo, R and Solomon, M and Nicolotti, L and Westmore, H and Merry, A and Gnoinski, G and Ylia, A and Dambergs, R and Kerslake, F, Is it the age or the autolysis? Pulling apart where sparling wine character comes from, Proceedings of the 17th Australian Wine Industry Technical Conference, 21-24 July 2019, Adelaide, South Australia, pp. 55-59. (2019) [Non Refereed Conference Paper]
Sawyer, S and Longo, R and Solomon, M and Nicolotti, L and Westmore, H and Merry, A and Gnoinski, G and Ylia, A and Dambergs, R and Kerslake, F, Is it the age or the autolysis? Pulling apart where sparkling wine character comes from, 17th Australian Wine Industry Technical Conference (AWITC), 21 - 24 July, Adelaide, Australia, pp. 11. (2019) [Plenary Presentation]
Kerslake, F and Gnoinski, G and Sawyer, S and Longo, R and Dambergs, R and Close, D and Solomon, M and Nicolotti, L and Ylia, A and Smith, P and McRae, J and Westmore, H and Merry, A, Manipulating maturation in sparkling wines and 'autolytic character' (2019) [Keynote Presentation]
Kerslake, F and Longo, R and Lewis, G and Dambergs, B and Doyle, R and Close, D and Merry, A and Westmore, H and Donachie, L, Pinot Noir provenance, Pinot Noir Wine Symposium, 4 July 2019, Marnong Estate, Mickleham (2019) [Plenary Presentation]
Longo, R and Dambergs, Bob and Westmore, H and Nichols, D and Kerslake, F, Poster 122. A new in-line system to monitor total phenolic content in sparkling wine press juice fractions, 17th Australian Wine Industry Technical Conference & Trade Exhibition Workshop, 21-24 July 2019, Adelaide (2019) [Conference Extract]
Longo, R and Dambergs, Bob and Solomon, M and Nicolotti, L and Ylia, A and Westmore, H and Merry, A and Gnoinski, G and Kerslake, F, Poster 86. Manipulation of yeast autolysis: effects on volatile profiles of Méthode Champenoise sparkling wines, 17th Australian Wine Industry Technical Conference & Trade Exhibition Workshop, 21-24 July 2019, Adelaide (2019) [Conference Extract]
Longo, R and Kerslake, F and Lewis, G and Dambergs, B and Doyle, R and Close, D and Merry, A and Westmore, H and Donachie, L, Australian Pinot noir wine benchmarking: understanding from a terroir concept approach, 2018 Winemakers Symposium: Regionally First and Foremost, 16 October 2018, Tamar Ridge, Tasmania (2018) [Keynote Presentation]
Longo, R and Kerslake, F and Lewis, G and Doyle, R and Close, D and Merry, A and Westmore, H and Donachie, L, Australian Pinot Noir wine benchmarking: understanding from a terroir concept approach, Crush 2018: the Grape and Wine Science Symposium, 25-26 September 2018, Adelaide, South Australia (2018) [Plenary Presentation]
Kerslake, F and Dambergs, B and Smith, P and Merry, A and Close, D and McRae, J and Westmore, H, Crop load for sparkling wines - the high and low debate, Crush 2018: the Grape and Wine Science Symposium, 25-26 September 2018, Adelaide, South Australia, pp. 1-12. (2018) [Plenary Presentation]
Longo, R and Kerslake, F and Dambergs, B and Westmore, H and Donachie, L, In-line sensing of grape juice press fractioning by UV-Vis spectroscopy: comparison with a benchtop spectrophotometer cycle, 2018 Winemakers Symposium: Regionally First and Foremost, 16 October 2018, Tamar Ridge, Tasmania (2018) [Keynote Presentation]
Longo, R and Kerslake, F and Dambergs, B and Westmore, H and Donachie, L, In-line sensing of grape juice press fractioning by UV-Vis spectroscopy: comparison with a benchtop spectrophotometer cycle, Crush 2018: the Grape and Wine Science Symposium, 25-26 September 2018, Adelaide, South Australia (2018) [Plenary Presentation]
Kerslake, FL and Dambergs, RG and Smith, PA and Merry, AM and Close, DC and McRae, JM and Westmore, HS, Managing vines to influence critical chemistry profiles in sparkling wines, AWRI Sparkling Wine Symposium Program, 26 June 2018, Melbourne (2018) [Plenary Presentation]
Other Public Output
Kerslake, F and Dambergs, B and Smith, P and Merry, A and Close, D and McRae, J and Westmore, H, Is your hard work in the vineyard making your sparkling wine pop?, Australian Wine Research Institute webinar, Australia, 17 May (2018) [Internal Newsletter]

This list was generated on Wed Jul 28 08:34:04 2021.