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Report: Economics of under-exploited fisheries in the Southern Ocean and their potential contribution to global food security

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Tinch, DR and Rust, SA and Spanou, E and Nichols, RL and Grover, I and Pecl, GT and Ogier, EM and Van Putten, IE and Yamazaki, S, Report: Economics of under-exploited fisheries in the Southern Ocean and their potential contribution to global food security, University of Tasmania; CSIRO, Hobart, Tasmania, 21 August (2020) [Report of Restricted Access]


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Item Details

Item Type:Report of Restricted Access
Keywords:Southern Ocean, krill, fisheries, food security, cost benefit
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Fisheries sciences
Research Field:Fisheries management
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - wild caught
Objective Field:Fisheries - wild caught not elsewhere classified
UTAS Author:Tinch, DR (Dr Dugald Tinch)
UTAS Author:Rust, SA (Dr Steven Rust)
UTAS Author:Spanou, E (Miss Elisavet Spanou)
UTAS Author:Nichols, RL (Ms Rachel Nichols)
UTAS Author:Grover, I (Miss Isobella Grover)
UTAS Author:Pecl, GT (Professor Gretta Pecl)
UTAS Author:Ogier, EM (Dr Emily Ogier)
UTAS Author:Van Putten, IE (Dr Ingrid Van Putten)
UTAS Author:Yamazaki, S (Dr Satoshi Yamazaki)
ID Code:143916
Year Published:2020
Deposited By:Sustainable Marine Research Collaboration
Deposited On:2021-04-10
Last Modified:2021-04-12
Downloads:0

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