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Improving the productivity of Tasmanian vineyards

Citation

Jones, J and Kerslake, F and Swarts, N and Merry, A and Walker, H and Close, D and Smart, P, Improving the productivity of Tasmanian vineyards, 12th Wine Tasmania Field Day, 3 September 2019, Launceston, Tasmania (2019) [Plenary Presentation]


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Abstract

Jones, J.E., Swarts, N.D., Walker, H.V., & Kerslake, F. Improving the productivity of Tasmanian vineyards 2019. 11th Wine Tasmania Field Day, Hobart, Tasmania, Australia Oral presentation (RODA shows 2019 data. This site - http://webcache.googleusercontent.com/search?q=cache:hc6f_gzQ-x4J:askariz.ales.rodoss.space/39Rmes012qe1GI2/+&cd=11&hl=en&ct=clnk&gl=au&client=firefox-b-d - shows that the 2019 field day was the 12th one. HW 26-3-21)

Item Details

Item Type:Plenary Presentation
Keywords:viticulture, nitrogen, pruning, yield, irrigation
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Horticultural production
Research Field:Oenology and viticulture
Objective Division:Plant Production and Plant Primary Products
Objective Group:Industrial crops
Objective Field:Wine grapes
UTAS Author:Jones, J (Dr Joanna Jones)
UTAS Author:Kerslake, F (Dr Fiona Kerslake)
UTAS Author:Swarts, N (Dr Nigel Swarts)
UTAS Author:Merry, A (Dr Angela Merry)
UTAS Author:Walker, H (Ms Harriet Walker)
UTAS Author:Close, D (Professor Dugald Close)
ID Code:143621
Year Published:2019
Deposited By:Agriculture and Food Systems
Deposited On:2021-03-26
Last Modified:2021-03-26
Downloads:0

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