Journal Article |
Rachmawati, N and Powell, SM and Triwibowo, R and Nichols, DS and Ross, T and Tamplin, ML, Modelling growth and histamine formation of Klebsiella aerogenes TI24 isolated from Indonesian pindang, International Journal of Food Microbiology, 362 Article 109459. ISSN 0168-1605 (2022) [Refereed Article] | |
Churchill, OJ and Fernandez-Piquer, J and Powell, SM and Tamplin, ML, Microbial and sensorial models for head-on and gutted (HOG) Atlantic Salmon (Salmo salar) stored from 0 to 15 °C, Food Microbiology, 57 pp. 144-150. ISSN 0740-0020 (2016) [Refereed Article] | |
Powell, SM and Ratkowsky, DA and Tamplin, ML, Predictive model for the growth of spoilage bacteria on modified atmosphere packaged Atlantic salmon produced in Australia, Food Microbiology, 47 pp. 111-115. ISSN 0740-0020 (2015) [Refereed Article] | |
Milne, D and Powell, SM, Limited microbial growth in Atlantic salmon packed in a modified atmosphere, Food Control, 42 pp. 29-33. ISSN 0956-7135 (2014) [Refereed Article] | |
Huang, D and Chen, H and Kow, F, Utilization of the waste material from the filleting process of sea fish , Journal of Guangdong Agriculture Science , 9 pp. 144-148. (2009) [Non Refereed Article] | |
Nuin, M and Alfaro, B and Cruz, Z and Argarate, N and George, S and Le Marc, Y and Olley, J and Pin, C, Modelling spoilage of fresh turbot and evaluaton of a time-temperature integrator (TTI) label under fluctuating temperature, International Journal of Food Microbiology, 127, (3) pp. 193-199. ISSN 0168-1605 (2008) [Refereed Article] | |
Rasmussen, SKJ and Ross, T and Olley, J and McMeekin, TA, A process risk model for the shelf life of Atlantic salmon fillets, International Journal of Food Microbiology, 73, (1) pp. 47-60. ISSN 0168-1605 (2002) [Refereed Article] | |
Chamberlain, A and Kow, F and Balasubramaniam, E, Instrumental method for measuring tecture of fish, Food Australia, 45, (9) pp. 439 - 443. ISSN 1032-5298 (1993) [Refereed Article] | |