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Items where Subject is Field of Research, Medical and Health Sciences, Nutrition and Dietetics, Nutritional Physiology

Journal Article
Hutchison, AT and Liu, B and Wood, RE and Vincent, AD and Thompson, CH and O'Callaghan, NJ and Wittert, GA and Heilbronn, LK, Effects of Intermittent Versus Continuous Energy Intakes on Insulin Sensitivity and Metabolic Risk in Women with Overweight, Obesity, 27, (1) pp. 50-58. ISSN 1930-7381 (2019) [Refereed Article] 
Hajizadeh-Sharafabad, F and Sahebkar, A and Zabetian-Targhi, F and Maleki, V, The impact of resveratrol on toxicity and related complications of advanced glycation end products: A systematic review, BioFactors pp. 1-15. ISSN 0951-6433 (2019) [Refereed Article] 
Vemuri, R and Shinde, T and Shastri, MD and Perera, AP and Tristram, S and Martoni, CJ and Gundamaraju, R and Ahuja, KDK and Ball, M and Eri, R, A human origin strain Lactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics, International Journal of Medical Sciences, 15, (9) pp. 840-848. ISSN 1449-1907 (2018) [Refereed Article]
Ruddick-Collins, LC and Byrne, NM and King, NA, Assessing the influence of fasted and postprandial states on day-to-day variability of appetite and food preferences, Physiology and Behavior, 199 pp. 219-228. ISSN 0031-9384 (2018) [Refereed Article] 
Ruddick-Collins, LC and King, NA and Byrne, NM, Measurement duration affects the calculation of whole body protein turnover kinetics but not between-day variability, Metabolism, 87 pp. 80-86. ISSN 0026-0495 (2018) [Refereed Article] 
Paganini, C and Peterson, G and Mills, J, Negative Affect and Situational Antecedents of Eating in Disordered Eating and Normal Population an Ecological Momentary Assessment Study, Journal of Nutritional Biology, 4, (2) pp. 289-297. ISSN 2469-4142 (2018) [Refereed Article]
Sainsbury, A and Wood, RE and Seimon, RV and Hills, AP and King, NA and Gibson, AA and Byrne, NM, Rationale for novel intermittent dieting strategies to attenuate adaptive responses to energy restriction, Obesity Reviews, 19, (S1) pp. 47-60. ISSN 1467-7881 (2018) [Refereed Article] 
Byrne, NM and Sainsbury, A and King, NA and Hills, AP and Wood, RE, Intermittent energy restriction improves weight loss efficiency in obese men: the MATADOR study, International journal of obesity ISSN 0307-0565 (2017) [Refereed Article]
Jayawardena, R and Ranasinghe, P and Wijayabandara, M and Hills, AP and Misra, A, Nutrition transition and obesity among teenagers and young adults in South Asia, Current Diabetes Reviews, 13, (5) pp. 444-451. ISSN 1573-3998 (2017) [Refereed Article] 
Soares, MJ and Pannu, PK and Calton, EK and Reid, CM and Hills, AP, Vitamin D status and calcium intake in systemic inflammation, insulin resistance and the metabolic syndrome: An update on current evidence, Trends in Food Science and Technology, 62 pp. 79-90. ISSN 0924-2244 (2017) [Refereed Article] 
Horner, KM and Finlayson, G and Byrne, NM and King, NA, Food reward in active compared to inactive men: Roles for gastric emptying and body fat, Physiology & behavior, 160 pp. 43-49. ISSN 0031-9384 (2016) [Refereed Article] 
Hastuti, J and Kagawa, M and Byrne, NM and Hills, AP, Proposal of new body composition prediction equations from bioelectrical impedance for Indonesian men, European Journal of Clinical Nutrition, 70, (11) pp. 1271-1277. ISSN 0954-3007 (2016) [Refereed Article] 
Seimon, RV and Roekenes, JA and Zibellini, J and Zhu, B and Gibson, AA and Hills, AP and King, NA and Byrne, N and Sainsbury, A, Do intermittent diets provide physiological benefits over continuous diets for weight loss? A systematic review of clinical trials, Molecular and cellular endocrinology, 418, (Part 2) pp. 153-172. ISSN 0303-7207 (2015) [Refereed Article] 
Dahiya, R and Shultz, SP and Dahiya, A and Fu, J and Flatley, C and Duncan, D and Cardinal, J and Kostner, KM and Byrne, NM and Hills, AP and Harris, M and Conwell, LS and Leong, GM, Relation of reduced preclinical left ventricular diastolic function and cardiac remodeling in overweight youth to insulin resistance and inflammation, The American journal of cardiology, 115, (9) pp. 1222-8. ISSN 0002-9149 (2015) [Refereed Article] 
Nichols, PD and Kitessa, SM and Abeywardena, M, Commentary on a trial comparing krill oil versus fish oil, Lipids in Health and Disease, 13, (1) Article 2. ISSN 1476-511X (2014) [Letter or Note in Journal]
Ruddick-Collins, LC and King, NA and Byrne, NM and Wood, RE, Methodological considerations for meal-induced thermogenesis: measurement duration and reproducibility, The British journal of nutrition, 110, (11) pp. 1978-1986. ISSN 0007-1145 (2013) [Refereed Article] 
Miller, J and Ritchie, B and Tran, C and Beggs, S and Lada, CO and Whetter, K and Cobiac, L, Seasonal variation in the nutritional status of children aged 6 to 60 months in a resettlement village in West Timor, Asia Pacific Journal of Clinical Nutrition, 22, (3) pp. 449-456. ISSN 0964-7058 (2013) [Refereed Article] 
Khalafallah, AA and Dennis, AE and Ogden, K and Robertson, I and Charlton, RH and Bellette, JM and Shady, JL and Blesingk, N and Ball, M, Three-year follow-up of a randomised clinical trial of intravenous versus oral iron for anaemia in pregnancy, BMJ Open, 2, (5) Article e000998. ISSN 2044-6055 (2012) [Refereed Article]
Winzenberg, TM and Powell, SJ and Shaw, K and Jones, G, Vitamin D supplementation for improving bone mineral density in children, Evidence-Based Child Health, 7, (1) pp. 294-386. ISSN 1557-6272 (2012) [Refereed Article] 
Horner, KM and Byrne, NM and Cleghorn, CJ and Naslund, E and King, NA, The effects of weight loss strategies on gastric emptying and appetite control, Obesity reviews, 12, (11) pp. 935-951. ISSN 1467-7881 (2011) [Refereed Article] 
Chapter in Book
Kent, K and Holzel, N and Swarts, N, Polyphenolic Compounds in Sweet Cherries: A focus on Anthocyanins, Polyphenols: Mechanisms of Action in Human Health and Disease, Elsevier Inc, R Watson, V Preedy, S Zibadi (ed), pp. 103-118. ISBN 9780128130063 (2018) [Research Book Chapter] 
Conference Publication
Blackhall, ML and Berry, R and Walls, JT, The impact of storage conditions and growing season on the anthocyanin content of sweet cherry varieties, Nutrition Society of Australia Annual Scientific Meeting, 29 November - 2 December, 2016, Melbourne, Australia (2016) [Conference Extract]
Blackhall, ML, Clinical Trials in Tasmania: Health Benefits of Anthocyanins, 2013 FGT Annual May Conference, 23 - 25 May 2013, Hobart, Tasmania (2013) [Plenary Presentation]
Ahuja, KDK and Beckett, JM and Robertson, IK and Ball, MJ, Sodium versus potassium: effects on postprandial blood pressure and measures of blood vessel function, Proceedings of the Nutrition Society of Australia, 27 Nov - 30 Nov, Wollongong, Australia, pp. 661. ISSN 1836-1935 (2012) [Conference Extract] 
Ahuja, KDK and Adams, MJ and Geraghty, DP and Ball, MJ, Does chilli affect platelet aggregation?, Indian Jounal of Clinical Biochemistry, 5-7th November, 2009, Kochi, India, pp. 323. (2009) [Conference Extract] 
Ahuja, KDK and Ball, MJ, Effect of chilli (capsaicin) on Oxidation of Serum Lipoproteins, Indian Journal of Clinical Biochemistry, 5-7th November 2009, Kochi, India, pp. 342. (2009) [Conference Extract] 
Green, N and Ahuja, KDK and Robertson, IK and Ball, MJ, Effects of different amounts of chilli consumption on postprandial glucose and insulin, Proceedings of the Nutrition Society of Australia, 8-11 December 2009, Newcastle, Australia, pp. 43. (2009) [Conference Extract] 
Contract Report, Consultant's Report
Blackhall, ML, A contribution to Melanie Blackhall's PhD 'The physiological benefits of anthocyanins (flavonoids) as a functional food, Fruit Growers Tasmania (2015) [Contract Report]
Thesis
Lee, SM, Plasma triglyceride, high density lipoprotein cholesterol and cigarette smoking : coronary heart disease risk factors and their relationship with postprandial lipids (2003) [PhD] 
Other Public Output
Blackhall, ML, How to get more vegetables on your plate - interview with Paul MacIntyre, ABC Radio 936 Hobart (2017) [Media Interview]
Blackhall, ML, Can cherries help alleviate obesity related inflammation?, ABC News Online, 6 April, 2016 (2016) [Media Interview]
Blackhall, ML, Cherry treatment value to be tested, The Australian, 6 April, 2016 (2016) [Media Interview]
Blackhall, ML, Can energy drinks for kids: experts, The Examiner (2012) [Newspaper Article] 
Blackhall, ML, How to give yourself a health check, Australian Business Solutions, p. 93. (2012) [Magazine Article] 
Blackhall, ML, Boost your wellness: motivation tips to get you started, Australian Business Solutions, p. 98. (2011) [Magazine Article] 
Blackhall, ML, Food from nine to five: healthy ideas from breakfast and lunch in the office, Australian Business Solutions, p. 102. (2011) [Magazine Article] 
Blackhall, ML, Food on the go: the lesser of two evils, Australian Business Solutions, p. 100. (2011) [Magazine Article] 
Blackhall, ML, Large lunch versus large dinner: the science behind the debate, Australian Business Solutions, p. 91. (2011) [Magazine Article] 
Blackhall, ML, Teaching children why junk food is junk, Active Education, pp. 37-38. (2011) [Magazine Article] 
Blackhall, ML, The benefits of breakfast, Active Education, pp. 49-50. (2011) [Magazine Article] 
Blackhall, ML, The truth about superfoods, Australian Business Solutions, p. 96. (2011) [Magazine Article] 
Blackhall, ML, What you need to know about coffee, Australian Business Solutions (2011) [Magazine Article] 
Blackhall, ML, A healthy diet - getting back to basics, Active Education, pp. 53-54. (2010) [Magazine Article] 
Blackhall, ML, Cooking with kids, Active Education, pp. 47-48. (2010) [Magazine Article] 
Blackhall, ML, Energy Drinks, Stateline, ABC TV (2009) [Media Interview] 

This list was generated on Mon Sep 16 11:06:40 2019.