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Items where Subject is Field of Research, Engineering, Food Sciences, Food Chemistry and Molecular Gastronomy (excl. Wine)

Journal Article
Ghiasvand, A and Behfar, M and Yazdankhah, F, Reduced-pressure fiber-in-needle sampling of aldehydes for room temperature assessment of edible oils' oxidative stability, Chromatographia, 82, (9) pp. 1405-1414. ISSN 0009-5893 (2019) [Refereed Article] 
Zheng, Z and Stanley, R and Gidley, MJ and Dhital, S, Structural properties and digestion of green banana flour as a functional ingredient in pasta, Food and Function, 7, (2) pp. 771-780. ISSN 2042-6496 (2016) [Refereed Article] 
Nezhad, MH and Hussain, MA and Britz, ML, Stress responses in probiotic Lactobacillus casei, Critical Reviews in Food Science and Nutrition, 55, (6) pp. 740-749. ISSN 1040-8398 (2015) [Refereed Article] 
Hussain, MA and Knights, MI and Britz, ML, Understanding the starvation adaptation of Lactobacillus casei through proteomics, Asian Journal of Agriculture and Food Science, 1, (5) pp. 264-275. ISSN 2321-1571 (2013) [Refereed Article]
Conference Publication
McAuley, C and Gobius, K and Britz, ML and Craven, H, Clonality and biofilm formation of antibiotic-resistant Enterococcus faecalis isolated from raw milk, ASM 2008 Melbourne: program and abstracts book (2008 annual scientific meeting and exhibition of the Australian Society for Microbiology), 6-10 July 2008, Melbourne Convention Centre, pp. 148. ISBN 9780958156530 (2008) [Conference Extract] 
Hosseini Nezhad, M and Knight, M and Britz, ML, Involvement of cell surface proteins in Lactobacillus casei strain 46 in response to acid stress and heat shock, ASM 2008 Melbourne: program and abstracts book (2008 annual scientific meeting and exhibition of the Australian Society for Microbiology), 6-10 July 2008, Melbourne Convention Centre, pp. 148. ISBN 9780958156530 (2008) [Conference Extract] 
Hosseini Nezhad, M and Knight, M and Britz, ML, Acid stress responses of probiotic Lactobacillus casei and Lb. paracasei, Probiotics, prebiotics and new foods jointly with XXX International congress on microbial ecology and disease (SOMED): Abstracts, 12-18 September 2007, Rome, Italy, pp. 51. (2007) [Conference Extract] 
Hosseini Nezhad, M and Knight, MI and Britz, ML, Proteomic analysis of Lactobacillus casei and Lactobacillus paracasei during acid stress, 32nd Lorne Proteins Conference 2007, 4-8th February 2007, Erskine Mantra Resort, Lorne, Australia, pp. 67. (2007) [Conference Extract] 
Hussain, MA and Knight, MI and McDonough, M and Britz, ML, Proteomic analysis of Lactobacillus casei under starvation adaptation, Food safety and food biotechnology: diversity and global impact (Food Micro 2006), 29 August - 2 September 2006, Bologna, Italy, pp. 82. (2006) [Conference Extract] 
Hosseini Nezhad, M and Pepper, S and Britz, ML, Up-regulation of surface proteins during growth of Lactobacillus casei strain 46 under acid conditions, ASM 2006: Annual Scientific Meeting & Exhibition of the Australian Society for Microbiology, program and abstracts book, 2-6 July 2006, Gold Coast, Queensland, pp. 119. (2006) [Conference Extract] 
Pepper, SJ and Britz, ML, Acid resistance in Lactobacillus paracasei strain VUP 12006 at extremely low pH and effect of growth phase on survival, Abstracts: IUMS 2005 (XI International Congress of Bacteriology and Applied Microbiology), 23-28 July 2005, San Francisco, CA, USA, pp. 191. ISBN 9781555813536 (2005) [Conference Extract] 
McAuley, C and Gobius, K and Britz, ML and Craven, H, Heat resistance of Enterococcus durans and E. hirae isolated from pasteurised milk, 2nd International ASM-FEMS Conference on Enterococci [Final Program], 28-31 August 2005, Helsingor, Denmark, pp. 57. ISBN 1-55581-352-6 (2005) [Conference Extract] 
Pepper, SJ and Britz, ML, Identification of a cell-surface located protein associated with growth at low pH in Bifidobacterium animalis (syn. lactis) strain Bb 12, Abstracts: IUMS 2005 (XI International Congress of Bacteriology and Applied Microbiology), 23-28 July 2005, San Francisco, CA, USA, pp. 77. ISBN 9781555813536 (2005) [Conference Extract] 
Pepper, SJ and Britz, ML and Brigg, S, Up-regulation of low molecular cytoplasmic proteins during growth of Bifidobacterium animalis (syn. lactis) strain Bb 12 in acid conditions, Abstracts: IUMS 2005 (XI International Congress of Bacteriology and Applied Microbiology), 23-28 July 2005, San Francisco, CA, USA, pp. 76. ISBN 9781555813536 (2005) [Conference Extract] 

This list was generated on Thu Oct 17 00:31:33 2019.