Number of items: 1
|Wilson, MD and Wang, B and Huynh, NK, Shelf-life extension of fresh basil, coriander, mint and parsley, Acta Horticulturae 1245: Proceedings of the International Forum on Horticultural Product Quality, 22 August 2018, Bangkok, Thailand, pp. 139-143. ISSN 0567-7572 (2019) [Refereed Conference Paper]|
This list was generated on Tue Mar 2 17:07:38 2021.