eCite Digital Repository

Author: Grunenwald, M (Mr Martin Grunenwald)

Number of items: 3

Conference Publication
Grunenwald, M and Carter, CG and Nichols, DS and Adams, LR, Effect of elevated temperature on astaxanthin deposition and distribution in the fillet of Atlantic salmon (Salmo salar L.) post-smolt, Program on the 18th International Symposium on Fish Nutrition and Feeding, 03-07 June, Spain (2018) [Conference Extract]
Carter, CG and Hilder, PE and Codabaccus, BM and Grunenwald, M and Adams, LR and Nuez-Ortin, WG, Feeding and nutrition of pre-harvest Atlantic salmon in seawater RAS at four temperatures, 17th International Symposium on Feeding and Nutrition of Fish, 05-10 June 2016, Idaho, USA (2016) [Conference Extract]
Grunenwald, M and Adams, MB and Carter, CG and Nichols, DS and Koppe, W and Adams, LR, Pigment depletion in Atlantic salmon (Salmo salar) starved at high temperature: effect of dietary carotenoid type and vitamin E level, Proceedings of the 17th International Symposium on Feeding and Nutrition of Fish, 05-10 June 2016, Idaho, USA (2016) [Conference Extract]

This list was generated on Tue Jul 17 06:53:40 2018.