eCite Digital Repository

Author: Farmery, AK (Ms Anna Farmery)

Number of items: 17

Journal Article
Farmery, AK and O'Kane, G and McManus, A and Green, BS, Consuming sustainable seafood: guidelines, recommendations and realities, Public Health Nutrition, 21, (8) pp. 1503-1514. ISSN 1368-9800 (2018) [Refereed Article] 
Farmery, AK and Gardner, C and Jennings, S and Green, BS and Watson, RA, Assessing the inclusion of seafood in the sustainable diet literature, Fish and Fisheries, 18, (3) pp. 607-618. ISSN 1467-2960 (2017) [Refereed Article] 
Farmery, AK and Jennings, S and Gardner, C and Watson, RA and Green, BS, Naturalness as a basis for incorporating marine biodiversity into life cycle assessment of seafood, International Journal of Life Cycle Assessment, 22, (10) pp. 1571-1587. ISSN 0948-3349 (2017) [Refereed Article] 
Christenson, JK and O'Kane, GM and Farmery, AK and McManus, A, The barriers and drivers of seafood consumption in Australia: a narrative literature review, International Journal of Consumer Studies, 41, (3) pp. 299-311. ISSN 1470-6423 (2017) [Refereed Article] 
Ziegler, F and Hornborg, S and Green, B and Eigaard, OR and Farmery, AK and Hammar, L and Hartmann, K and Molander, S and Parker, RWR and Hognes, ES and Vasquez-Rowe, I and Smith, ADM, Expanding the concept of sustainable seafood using Life Cycle Assessment, Fish and Fisheries, 17, (4) pp. 1073-1093. ISSN 1467-2960 (2016) [Refereed Article] 
Watson, RA and Green, BS and Tracey, SR and Farmery, A and Pitcher, TJ, Provenance of global seafood, Fish and Fisheries, 17, (3) pp. 585-595. ISSN 1467-2960 (2016) [Refereed Article]
van Putten, IE and Farmery, AK and Green, BS and Hobday, AJ and Lim-Camacho, L and Norman-Lopez, A and Parker, RW, The environmental impact of two Australian rock lobster fishery supply chains under a changing climate, Journal of Industrial Ecology, 20, (6) pp. 1384-1398. ISSN 1088-1980 (2016) [Refereed Article] 
Farmery, AK and Gardner, C and Green, BS and Jennings, S and Watson, RA, Domestic or imported? An assessment of carbon footprints and sustainability of seafood consumed in Australia, Environmental Science and Policy, 54 pp. 35-43. ISSN 1462-9011 (2015) [Refereed Article] 
Lim-Camacho, L and Hobday, AJ and Bustamante, RH and Farmery, A and Fleming, A and Frusher, S and Green, BS and Norman-Lopez, A and Pecl, GT and Plaganyi, EE and Schrobback, P and Thebaud, O and Thomas, L and van Putten, I, Facing the wave of change: stakeholder perspectives on climate adaptation for Australian seafood supply chains, Regional Environmental Change, 15, (4) pp. 595-606. ISSN 1436-3798 (2015) [Refereed Article] 
Farmery, A and Gardner, C and Green, BS and Jennings, S and Watson, R, Life cycle assessment of wild capture prawns: expanding sustainability considerations in the Australian northern prawn fishery, Journal of Cleaner Production, 87 pp. 96-104. ISSN 0959-6526 (2015) [Refereed Article] 
Plaganyi, EE and van Putten, I and Thebaud, O and Hobday, AJ and Innes, J and Lim-Camacho, L and Norman-Lopez, A and Bustamante, RH and Farmery, A and Fleming, AJ and Frusher, S and Green, B and Hoshino, E and Jennings, S and Pecl, G and Pascoe, S and Schrobback, P and Thomas, L, A quantitative metric to identify critical elements within seafood supply networks, PLoS ONE, 9, (3) Article e91833. ISSN 1932-6203 (2014) [Refereed Article]
Fleming, A and Hobday, AJ and Farmery, A and Van Putten, EI and Pecl, GT and Green, BS and Lim-Camacho, L, Climate change risks and adaptation options across Australian seafood supply chains - a preliminary assessment, Climate Risk Management, 1 pp. 39-50. ISSN 2212-0963 (2014) [Refereed Article]
Green, BS and Farmery, AK and Buxton, CD, Australia's dietary guidelines and the environmental impact of food 'from paddock to plate', Medical Journal of Australia, 7, (199) pp. 456. ISSN 1326-5377 (2013) [Letter or Note in Journal]
Farmery, AK and Gardner, C and Green, BS and Jennings, SM, Managing fisheries for environmental performance: the effects of marine resource decision-making on the footprint of seafood, Journal of Cleaner Production, 64 pp. 368-376. ISSN 0959-6526 (2013) [Refereed Article] 
Chapter in Book
Hobday, AJ and Bustamante, RH and Farmery, A and Fleming, A and Frusher, S and Green, BS and Lim-Camacho, L and Innes, J and Jennings, S and Norman-Lopez, A and Pascoe, S and Pecl, GT and Palganyi-Lloyd, EE and Schrobback, P and Thebaud, O and Thomas, L and van Putten, I, Growth opportunities for marine fisheries and aquaculture industries in a changing climate, Applied Studies in Climate Adaptation, Wiley-Blackwell, JP Palutikof, SL Boulter, J Barnett and D Rissik (ed), US, pp. 139-155. ISBN 978-1-118-84501-1 (2014) [Research Book Chapter] 
Conference Publication
Gale, F and Vince, JZ and Farmery, A, Certification schemes in the Australian organic wine industry, 3rd International Conference on Public Policy (ICPP3), 28-30 June 2017, Singapore, pp. 1-25. (2017) [Non Refereed Conference Paper]
Contract Report, Consultant's Report
Hobday, AJ and Bustamante, RH and Farmery, A and Fleming, AJ and Frusher, S and Green, B and Jennings, S and Lim-Camacho, L and Norman-Lopez, A and Pascoe, S and Pecl, G and Plaganyi, E and van Putten, I and Schrobback, P and Thebaud, O and Thomas, L, Growth opportunities and critical elements in the supply chain for wild fisheries and aquaculture in a changing climate: a marine NARP project, Fisheries Research and Development Corporation and CSIRO, Australia, 2011/233 (2014) [Contract Report] 

This list was generated on Fri Dec 6 13:05:36 2019.