eCite Digital Repository

Author: Dambergs, RG (Dr Robert Dambergs)

Number of items: 116

Journal Article
Sparrow, AM and Smart, RE and Dambergs, RG and Close, DC, Skin particle size affects the phenolic attributes of Pinot noir wine: proof of concept, American Journal of Enology and Viticulture, 67, (1) pp. 29-37. ISSN 0002-9254 (2016) [Refereed Article] 
Song, J and Smart, R and Wang, H and Dambergs, B and Sparrow, A and Qain, MC, Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine, Food Chemistry, 173 pp. 424-431. ISSN 0308-8146 (2015) [Refereed Article] 
Carew, AL and Close, DC and Dambergs, RG, Yeast strain affects phenolic concentration in Pinot noir wines made by microwave maceration with early pressing, Journal of Applied Microbiology, 118, (6) pp. 1385-1394. ISSN 1364-5072 (2015) [Refereed Article] 
Hill, GN and Evans, KJ and Beresford, RM and Dambergs, RG, Comparison of methods for the quantification of botrytis bunch rot in white wine grapes, Australian Journal of Grape and Wine Research, 20, (3) pp. 432-441. ISSN 1322-7130 (2014) [Refereed Article] 
Carew, AL and Sparrow, AM and Curtin, CD and Close, DC and Dambergs, RG, Microwave maceration of Pinot noir grape must: sanitation and extraction effects and wine phenolics outcomes, Food and Bioprocess Technology, 7, (4) pp. 954-963. ISSN 1935-5130 (2014) [Refereed Article] 
Carew, AL and Gill, W and Close, DC and Dambergs, RG, Microwave maceration with early pressing improves phenolics and fermentation kinetics in Pinot noir, American Journal of Enology and Viticulture, 65, (3) pp. 401-406. ISSN 0002-9254 (2014) [Refereed Article] 
Song, J and Smart, RE and Dambergs, RG and Sparrow, AM and Wells, R and Wang, B and Qian, MC, Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology, Food Chemistry, 153 pp. 52-59. ISSN 0308-8146 (2014) [Refereed Article] 
Jones, JE and Kerslake, FL and Close, DC and Dambergs, RG, Viticulture for sparkling wine production: a review, American Journal of Enology and Viticulture, 65, (4) pp. 407-416. ISSN 0002-9254 (2014) [Refereed Article] 
Cozzolino, D and Cynkar, WU and Dambergs, RG and Shah, N and Smith, P, In situ measurement of soil chemical composition by near-infrared spectroscopy: a tool toward sustainable vineyard management, Communications in Soil Science and Plant Analysis, 44, (10) pp. 1610-1619. ISSN 0010-3624 (2013) [Refereed Article] 
Hill, GN and Evans, KJ and Beresford, RM and Dambergs, RG, Near and mid-infrared spectroscopy for the quantification of botrytis bunch rot in white wine grapes, Journal of Near Infrared Spectroscopy, 21, (6) pp. 467-475. ISSN 0967-0335 (2013) [Refereed Article] 
Carew, AL and Smith, P and Close, DC and Curtin, C and Dambergs, RG, Yeast effects on Pinot noir wine phenolics, colour and tannin composition, Journal of Agricultural and Food Chemistry, 61, (41) pp. 9892-9898. ISSN 0021-8561 (2013) [Refereed Article]
McRae, JM and Dambergs, RG and Kassara, S and Parker, M and Jeffery, DW and Herderich, MJ and Smith, PA, Phenolic compositions of 50 and 30 year sequences of Australian red wines: the impact of wine age, Journal of Agricultural and Food Chemistry, 60, (40) pp. 10093-10102. ISSN 0021-8561 (2012) [Refereed Article] 
Dambergs, RG and Sparrow, AM and Carew, ALJ and Scrimgeour, N and Wilkes, E and Godden, P and Herderich, M and Johnson, D, Quality in a cool climate - maceration techniques in Pinot Noir production, Wine and Viticulture Journal, V27N3, (May/June) pp. 18-16. ISSN 1838-6547 (2012) [Professional, Non Refereed Article]
Dambergs, RG and Mercurio, MD and Kassara, S and Cozzolino, D and Smith, PA, Rapid measurement of methyl cellulose precipitable tannins using ultraviolet spectroscopy with chemometrics: application to red wine and inter-laboratory calibration transfer, Applied Spectroscopy, 66, (6) pp. 656-664. ISSN 0003-7028 (2012) [Refereed Article]
Evans, DE and Goldsmith, M and Dambergs, R and Nischwitz, F, A comprehensive revaluation of small-scale congress mash protocol parameters for determining extract and fermentability, Journal of the American Society of Brewing Chemists, 69, (1) pp. 13-27. ISSN 0361-0470 (2011) [Refereed Article]
Cozzolino, D and Cynkar, WU and Dambergs, RG, Effect of microwave heating on the near infrared spectra and on the prediction accuracy of chemical parameters in red grape homogenates, Sensing and Instrumentation for Food Quality and Safety, 5, (3-4) pp. 97-103. ISSN 1932-7587 (2011) [Refereed Article] 
De Bei, R and Cozzolino, D and Sullivan, W and Cynkar, W and Fuentes, S and Dambergs, R and Pech, J and Tyerman, S, Non-destructive measurement of grapevine water potential using near infrared spectroscopy, Australian Journal of Grape and Wine Research, 17, (1) pp. 62-71. ISSN 1322-7130 (2011) [Refereed Article]
Cynkar, W and Dambergs, RG and Smith, P and Cozzolino, D, Classification of Tempranillo wines according to geographic origin: Combination of mass spectrometry based electronic nose and chemometrics, Analytica Chimica Acta, 660, (1-2) pp. 227-231. ISSN 0003-2670 (2010) [Refereed Article] 
Cozzolino, D and Cynkar, W and Dambergs, RG and Gishen, RG and Smith, P, Grape (Vitis vinifera) compositional data spanning ten successive vintages in the context of abiotic growing parameters, Agriculture, Ecosystems and Environment, 139, (4) pp. 565-570. ISSN 0167-8809 (2010) [Refereed Article]
Smart, Richard and Dambergs, RG and Townsend, P and Pirie, A and Ravech, T and Sparrow, AM, Pinot Noir clonal trials at Tamar Ridge, Australian & New Zealand Grapegrower & Winemaker, 559 pp. 19-24. ISSN 1446-8212 (2010) [Professional, Non Refereed Article] 
Evans, DE and Dambergs, RG and Ratkowsky, DA and Li, C and Harasymow, S and Roumeliotis, S and Eglinton, JK, Refining the prediction of potential malt fermentability by including an assessment of limit dextrinase thermostability and additional measures of malt modification, using two different methods for multivariate model development, Journal of the Institute of Brewing, 116, (1) pp. 86-96. ISSN 0046-9750 (2010) [Refereed Article]
Mercurio, MD and Dambergs, RG and Cozzolino, D and Herderich, MJ and Smith, PA, Relationship between red wine grades and phenolics.1. tannin and total phenolics concentrations, Journal of Agricultural and Food Chemistry, 58, (23) pp. 12313-12319. ISSN 0021-8561 (2010) [Refereed Article]
Godden, PW and Cozzolino, D and Smith, PA and Dambergs, RG and Cynkar, WU and Shah, N and Robinson, EMC and Pretorius, IS, Shining some light on wine innovation: novel applications of spectral analysis developed by The Australian Wine Research Institute, Australian and New Zealand Wine Industry Journal, 25 pp. 46-50. ISSN 0819-2421 (2010) [Professional, Non Refereed Article] 
Smith, P and Dambergs, RG and Mercurio, M and Robinson, E, The world is waking up to wine tannin values, Australian & New Zealand Grapegrower & Winemaker, 558 pp. 62-64. ISSN 1446-8212 (2010) [Professional, Non Refereed Article] 
Cozzolino, D and Cynkar, W and Dambergs, RG and Smith, PA, Two-dimensional correlation analysis of the effect of temperature on the fingerprint of wines analysed by mass spectrometry electronic nose, Sensors and Actuators B: Chemical, 145, (2) pp. 628-634. ISSN 0925-4005 (2010) [Refereed Article]
Cozzolino, D and Cynkar, WU and Shah, N and Dambergs, RG and Smith, PA, A brief introduction to multivariate methods in grape and wine analysis, International Journal of Wine Research, 1 pp. 123-130. ISSN 1179-1403 (2009) [Refereed Article] 
Smith, PA and Kassara, S and Jeffrey, D and Dambergs, RG, Effects of Aging on the Composition and Physicochemical Properties of Red Wine Tannin Fractions, American Journal of Enology and Viticulture, 60, (3) pp. 389A-390A. ISSN 0002-9254 (2009) [Refereed Article] 
Cozzolino, D and Dambergs, RG and Shah, N and Cynkar, WU and Smith, PA and Godden, PW and Pretorius, IS, Ensuring sustainable management of water and soil for Australian grape and wine production, Australian and New Zealand Wine Industry Journal, 24 pp. 15-17. ISSN 0819-2421 (2009) [Professional, Non Refereed Article] 
Cozzolino, D and Holdstock, M and Cynkar, WU and Dambergs, RG and Smith, P, Mid infrared spectroscopy and multivariate analysis: a tool to discriminate between organic and non-organic wines grown in Australia, Food Chemistry, 116 pp. 761-765. ISSN 0308-8146 (2009) [Refereed Article] 
Cozzolino, D and Cynkar, W and Shah, N and Dambergs, RG and Smith, P, Rapid methods to measure soil composition and leaf water potential in the vineyard, Australian & New Zealand Grapegrower & Winemaker, 545a pp. 60-63. ISSN 1446-8212 (2009) [Professional, Non Refereed Article] 
Cozzolino, D and Cynkar, WU and Shah, N and Dambergs, RG and Smith, P, Rapid methods to measure soil composition and leaf water potential in the vineyard, Australian & New Zealand Grapegrower & Winemaker, 545a pp. 60-63. ISSN 1446-8212 (2009) [Professional, Non Refereed Article] 
Cynkar, WU and Cozzolino, WU and Dambergs, RG, The effect of sample storage and homogenisation techniques on the chemical composition and near infrared spectra of white grapes, Food Research International, 42, (5-6) pp. 653-658. ISSN 0963-9969 (2009) [Refereed Article] 
Cozzolino, D and Holdstock, M and Cynkar, WU and Dambergs, RG and Smith, PA, Unleashing the secrets of organic wine grown in Australia using infrared light, Australian and New Zealand Wine Industry Journal, 24 pp. 15-17. ISSN 0819-2421 (2009) [Refereed Article] 
Cozzolino, D and Cynkar, WU and Dambergs, RG and Mercurio, MD and Smith, PA, Measurement of condensed tannins and dry matter in red grape homogenates using near infrared spectroscopy and partial least squares, Journal of Agricultural and Food Chemistry, 56, (17) pp. 7631-7636. ISSN 0021-8561 (2008) [Refereed Article] 
Liu, D and Cozzolino, D and Cynkar, WU and Dambergs, RG and Janik, L and O'Neill, BK and Colby, CB and Gishen, M, Preliminary study on the application of visible-near infrared spectroscopy and chemometrics to classify Riesling wines from different countries, Food Chemistry, 106 pp. 781-786. ISSN 0308-8146 (2008) [Refereed Article] 
Cozzolino, D and Cowey, G and Lattey, KA and Godden, P and Cynkar, WU and Dambergs, RG and Janik, L and Gishen, M, Relationship between wine scores and visible-near-infrared spectra of Australian red wines, Analytical and Bioanalytical Chemistry, 381, (3) pp. 975-981. ISSN 1618-2642 (2008) [Refereed Article] 
Cynkar, W and Cozzolino, D and Dambergs, RG and O'Brien, V, Shining a light on grape quality measures, Australian & New Zealand Grapegrower & Winemaker, 529 pp. 51-56. ISSN 1446-8212 (2008) [Professional, Non Refereed Article] 
Cozzolino, D and Smyth, HE and Cynkar, WU and Janik, L and Dambergs, RG and Gishen, M, Use of direct headspace e-mass spectrometry coupled with chemometrics to predict aroma properties in Australian Riesling wine, Analytica Chimica Acta: International Journal Devoted to All Branches of Analytical Chemistry, 621 pp. 2-7. ISSN 0003-2670 (2008) [Refereed Article] 
Cozzolino, D and Bevin, CJ and Fergusson, AJ and Dambergs, RG, Varietal discrimination of Australian wines by means of mid-infrared spectroscopy and multivariate analysis, Analytica Chimica Acta: International Journal Devoted to All Branches of Analytical Chemistry, 621 pp. 19-23. ISSN 0003-2670 (2008) [Refereed Article] 
Kambouris, B and Smith, B and Herderich, M and Dambergs, RG, A preliminary survey of red grape total soluble solids, total anthocyanin, tannin and crop yield from Sunraysia vineyards, Australian & New Zealand Grapegrower & Winemaker, 521a pp. 70-73. ISSN 1446-8212 (2007) [Professional, Non Refereed Article] 
Winter, E and Trowell, S and Cozzolino, D and Dambergs, RG, Accessible tools to measure grape and wine quality - how far are they away?, Australian and New Zealand Wine Industry Journal, 22 pp. 93-95. ISSN 0819-2421 (2007) [Professional, Non Refereed Article] 
Cynkar, W and Godden, P and Cozzolino, D and Gishen, M and Janik, L and Dambergs, RG, Effect of storage conditions on the determination of chemical composition in red grape homogenates and white grape juice, Australian & New Zealand Grapegrower & Winemaker, 521a pp. 46-51. ISSN 1446-8212 (2007) [Professional, Non Refereed Article] 
Cozzolino, D and Liu, L and Cynkar, WU and Dambergs, RG and Janik, L and Colby, CB and Gishen, M, Effect of temperature variation on the visible and near infrared spectra of wine and the consequences on the partial least square calibrations developed to measure chemical composition, Analytica Chimica Acta: International Journal Devoted to All Branches of Analytical Chemistry, 588 pp. 224-230. ISSN 0003-2670 (2007) [Refereed Article] 
Cynkar, WU and Cozzolino, D and Dambergs, RG and Janik, L and Gishen, M, Effect of variety, vintage and winery on the prediction by visible and near infrared spectroscopy of the concentration of glycosylated compounds (G-G) in white grape juice, Australian Journal of Grape and Wine Research, 13, (2) pp. 101-105. ISSN 1322-7130 (2007) [Refereed Article] 
Mercurio, MD and Dambergs, RG and Herderich, MJ and Smith, PA, High throughput analysis of red wine and grape Phenolics - Adaptation and validation of methyl cellulose precipitable tannin assay and modified Somers color assay to a rapid 96 well plate format, Journal of Agricultural and Food Chemistry, 55, (12) pp. 4651-4657. ISSN 0021-8561 (2007) [Refereed Article] 
Smith, P and Mercurio, M and Dambergs, RG and Francis, L and Herderich, M, Red grape and wine quality - the roles and relevance of tannin, Australian and New Zealand Wine Industry Journal, 22 pp. 47-52. ISSN 0819-2421 (2007) [Professional, Non Refereed Article] 
Janik, L and Cozzolino, D and Dambergs, RG and Cynkar, WU and Gishen, M, The prediction of total anthocyanin concentration in red-grape homogenates using visible-near-infrared spectroscopy and artificial neural networks, Analytica Chimica Acta: International Journal Devoted to All Branches of Analytical Chemistry, 594 pp. 107-118. ISSN 0003-2670 (2007) [Refereed Article] 
Cozzolino, D and Dambergs, RG and Janik, L and Cynkar, WU and Gishen, M, Analysis of grapes and wine by near infrared spectroscopy, Journal of Near Infrared Spectroscopy, 14 pp. 279-289. ISSN 0967-0335 (2006) [Refereed Article] 
Cynkar, WU and Janik, L and Cozzolino, D and Dambergs, RG and Gishen, M, Application of electronic nose devices in the Australian wine industry, Australian & New Zealand Grapegrower & Winemaker, 513 pp. 66-68. ISSN 1446-8212 (2006) [Professional, Non Refereed Article] 
Cowey, G and Robinson, E and Holdstock, M and Gishen, M and Parker, M and Dambergs, RG and Godden, P, Changes in Australian wine composition-from 1964 to 2004, Australian and New Zealand Wine Industry Journal, 21 pp. 32-37. ISSN 0819-2421 (2006) [Professional, Non Refereed Article] 
Cozzolino, D and Cynkar, WU and Dambergs, RG and Janik, L and Gishen, M, How to select a scanning near infrared spectrophotometer instrument, Australian & New Zealand Grapegrower & Winemaker, 510 pp. 52-54. ISSN 1446-8212 (2006) [Professional, Non Refereed Article] 
Sameckis, CJ and Dambergs, RG and Jones, P and Mercurio, M and Herderich, MJ and Smith, PA, Quantification of condensed tannins by precipitation with methyl cellulose: development and validation of an optimised tool for grape and wine analysis, Australian Journal of Grape and Wine Research, 12, (1) pp. 39-49. ISSN 1322-7130 (2006) [Refereed Article] 
Dambergs, RG and Cozzolino, D and Cynkar, WU and Janik, L and Gishen, M, The determination of red-grape quality parameters using the LOCAL algorithm, Journal of Near Infrared Spectroscopy, 14 pp. 71-79. ISSN 0967-0335 (2006) [Refereed Article] 
Gishen, M and Dambergs, RG and Cozzolino, D, Grape and wine analysis - enhancing the power of spectroscopy with chemometrics. A review of some application in the Australian wine industry, Australian Journal of Grape and Wine Research, 11, (3) pp. 296-305. ISSN 1322-7130 (2005) [Refereed Article] 
Gishen, M and Dambergs, RG and Cozzolino, D, Grape and wine analysis-enhancing the power of spectroscopy with chemometrics. A review of some applications in the Australian wine industry, Australian Journal of Grape and Wine Research, 11 pp. 296-305. ISSN 1322-7130 (2005) [Refereed Article] 
Francis, L and Hoi, P and Dambergs, RG and Gishen, M and de Barros Lopes, M and Godden, P and Henschke, P and Waters, E and Herderich, M and Pretorius, I, Objective measures of grape quality - are they achievable?, Australian and New Zealand Wine Industry Journal, 20 pp. 12-18. ISSN 0819-2421 (2005) [Professional, Non Refereed Article] 
Cozzolino, D and Elser, MB and Dambergs, RG and Cynkar, WU and Boehm, DR and Francis, IL and Gishen, M, Prediction of colour and pH in grapes using a diode array spectrophotometer (400-1100nm), Journal of Near Infrared Spectroscopy, 12 pp. 105-111. ISSN 0967-0335 (2004) [Refereed Article] 
Cozzolino, D and Kwiatkowski, MJ and Parker, M and Cynkar, WU and Dambergs, RG and Gishen, M and Herderich, MJ, Prediction of phenolic compounds in red wine fermentations by near infrared spectroscopy, Analytica Chimica Acta: International Journal Devoted to All Branches of Analytical Chemistry, 513 pp. 73-80. ISSN 0003-2670 (2004) [Refereed Article] 
Cynkar, WU and Cozzolino, D and Dambergs, RG and Janik, L and Gishen, M, The effects of homogenisation method and freezing on the determination of quality parameters in red grape berries of Vitis vinifera, Australian Journal of Grape and Wine Research, 10, (3) pp. 236-242. ISSN 1322-7130 (2004) [Refereed Article] 
Dambergs, RG and Cozzolino, D and Cynkar, WU and Kambouris, A and Francis, AI and Hoi, PB and Gishen, M, The use of near infrared spectroscopy for grape quality measurement, The Australian Grapegrower and Winemaker, Annual Technical Issue, (476a) pp. 69-76. ISSN 0727-3606 (2003) [Professional, Non Refereed Article] 
Dambergs, RG and Kambouris, A and Francis, IL and Gishen, M, Rapid analysis of methanol in grape derived distillation products using near infrared transmission spectroscopy, Journal of Agricultural and Food Chemistry, 50 pp. 3079-3084. ISSN 0021-8561 (2002) [Refereed Article] 
Chapter in Book
Scott, ES and Dambergs, RG and Stummer, BE, Fungal contaminants in the vineyard and wine quality, Managing Wine Quality: Volume 1, Viticulture and Wine Quality, Woodhead, AG Reynolds (ed), Cambridge, pp. 481-514. ISBN 9781439829677 (2010) [Research Book Chapter]
Cozzlino, D and Dambergs, RG, Instrumental analysis of grape, must and wine, In: Managing Wine Quality: Volume One, Viticulture and Wine Quality, CRC Press, AG Reynolds (ed), United States, pp. 134-161. ISBN 9781439829677 (2010) [Research Book Chapter]
Gishen, M and Cozzolino, D and Dambergs, RG, The Analysis of Grapes, Wine, and Other Alcoholic Beverages by Infrared Spectroscopy, Applications of Vibrational Spectroscopy in Food Science Volume II Analysis of Food, Drink and Related Materials, John Wiley & Sons, Eunice CY Li Chan, Peter R Griffiths & John M Chalmers (ed), West Sussex, United Kingdom, pp. 539-556. ISBN 978-0-470-74299-0 (2010) [Research Book Chapter] 
Cozzolino, D and Dambergs, RG, Applications of IR in the wine and beer industry, Infrared Spectroscopy for food quality, analysis and control, Academic Press, Dawen, S (ed), United States, pp. 377-399. ISBN 978-0-12-374136-3 (2009) [Research Book Chapter] 
Conference Publication
Kerslake, FL and Dambergs, RG and Close, DC, An objective measure of sparkling wine quality?, Proceedings of the 15th Australian Wine Industry Technical Conference (AWITC), 13-18 July 13, Sydney, NSW (2013) [Conference Extract] 
Kerslake, FL and Jones, JE and Close, DC and Dambergs, RG, Bunch exposure effects on the quality of pinot noir and chardonnay fruit and base wines for cool climate sparkiling wine production, Proceedings of the 18th International Symposium of the Group of International Experts of Vitivinicultural Systems for Cooperation, 7-11 July 2013, Portugal, pp. 471-477. ISSN 0254-0223 (2013) [Refereed Conference Paper]
Hill, G and Evans, KJ and Beresford, R and Dambergs, RG, Comparison of methods for quantification of botrytis bunch rot in white wine grape varieties, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Cutting edge Pinot: reducing skin particle size early in fermentation is the key, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Andrews, S and Jones, JE and Dambergs, RG and Close, DC and Kerslake, FL, Does cluster thinning improve Pinot Noir quality or just thin your profit?, Proceedings of the 15th Australian Wine Industry Technical Conference (AWITC), 13-18 July 13, Sydney, NSW (2013) [Conference Extract] 
Kerslake, FL and Jones, JE and Close, DC and Dambergs, RG, Does removing leaves improve sparkling base wine composition or does it just make us feel better?, Proceedings of the 15th Australian Wine Industry Technical Conference (AWITC), 13-18 July 13, Sydney, NSW (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Ever reliable Chardonnay? Co-fermentation of Pinot Noir must with Chardonnay pomace compromises colour stability, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Carew, ALJ and Connew, S and Close, DC and Dambergs, RG, Microwave maceration for control of laccase and enhanced phenolic outcomes in Shiraz wine, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Carew, ALJ and Close, DC and Dambergs, RG, Microwave maceration for finished Pinot noir wine in 37 days, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Carew, ALJ and Lloyd, N and Close, DC and Dambergs, RG, Microwave maceration of Pinot noir: phenolically equivalent, aromatically distinct, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Kerslake, FL and Jones, JE and Dambergs, RG and Close, DC, Optimising yields in the vineyard for sparkling wine production, WineSkills Masterclass, 1 July 2013, Plumpton College, Wine Centre, Brighton, UK (2013) [Conference Extract] 
Jones, JE and Claye, CJ and Rodemann, T and Dambergs, RG and Close, DC, Predicting vine carbohydrate levels using infrared spectroscopy, Proceedings of the 18th International Symposium of the Group of International Experts of Vitivinicultural Systems for Cooperation, 7-11 July 2013, Porto, Portugal, pp. 744-747. ISSN 0254-0223 (2013) [Refereed Conference Paper]
Kerslake, FL and Jones, JE and Close, DC and Dambergs, RG, Should be crop high or low for pinot noir sparkling base wines?, Proceedings of the 15th Australian Wine Industry Technical Conference (AWITC), 13-18 July 13, Sydney, NSW (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Waste not, want not: winery waste can be recycled to improve wine quality, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Carew, ALJ and Lloyd, N and Close, DC and Dambergs, RG, Wine phenolic and aroma outcomes from the application of controlled phenolic release to Pinot noir, The 15th Australian Wine Industry Technical Conference (AWITC), 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Wine quality vs Seediness': Differential extraction of skin and seed tannins may optimise Pinot Noir wine quality, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Jones, JE, Canopy management for sparkling grape production, Pinot Noir Masterclasses, 8-11 October 2012, Campbell Town Tasmania, Yarra Valley & Mornington Peninsular Victoria (2012) [Conference Extract] 
Jones, JE and Kerslake, FL and Dambergs, RG, Decision making for premium sparkling wine production in Tasmania, Proceedings of the 8th International Cool Climate Symposium, 31 January - 4 February 2012, Hobart, Tasmania (2012) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Close, DC, Differentiating sparkling press fractions objectively, Presentation to Crush 2012 - The Grape and Wine Science Symposium, 15-16 November 2012, Adelaide, South Australia (2012) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Jones, JE, Influence of vineyard management on sparkling wine quality: Oral Presentation at the Workshop Can we produce better Pinot Noir and sparkling wine?, Proceedings of the 8th International Cool Climate Symposium, 31 January - 4 February 2012, Hobart, Tasmania (2012) [Conference Extract] 
Jones, JE and Claye, CJ and Dambergs, RG and Kerslake, FL, Pruning to maximise vine reserves, Proceedings of the 8th International Cool Climate Symposium, 31 January - 4 February 2012, Hobart, Tasmania (2012) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Jones, JE, The impact of crop load on Pinot Noir fruit for sparkling wine production and base wine composition, Proceedings of the 8th International Cool Climate Symposium, 31 January - 4 February 2012, Hobart, Tasmania (2012) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Jones, JE, The time of fruiting zone leaf removal in Chardonnay and Pinot Noir and the impact on fruit for sparkling wine production and base wine composition, Proceedings of the 8th International Cool Climate Symposium, 31 January - 4 February 2012, Hobart, Tasmania (2012) [Conference Extract] 
Dambergs, RG and Ravech, T and Steer, P and Sparrow, AM and Smart, Richard and Herderich, MJ, A comparison of oak and alternative storage vessels for maturation of Pinot Noir, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 282 Poster No 5. (2011) [Conference Extract] 
Dambergs, RG and Mercurio, M and Kassara, S and Cozzolino, D and Smith, PA, Analysis of tannin in red wine - development of a spectral calibration model for industry use, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 351 Poster No 126. (2011) [Conference Extract] 
Jones, JE and Kerslake, FL and Dambergs, RG, Comparing cane and spur pruning for premium sparkling wine production in Tasmania, Proceedings of the Crush 2011 Conference, 28-30 September 2011, Adelaide's National Wine Centre Adelaide SA (2011) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Smart, Richard and Jones, JE and Close, DC, Effect of vineyard management practices, such as winter pruning, cluster thinning, leaf removal and shoot trimming, on cool climate Pinot Noir Wines, Proceedings of the 7th International Cool Climate Symposium, 20-25 June 2010, Seattle, Washington, USA (2011) [Conference Extract] 
Kassara, S and Jeffery, DW and Smith, PA and Dambergs, RG, Phenolic profiling of a 30-year series of Australian Cabernet Sauvignon and Shiraz wines, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 352 Poster No 131. (2011) [Conference Extract] 
Cozzolino, D and Cynkar, W and Dambergs, RG and Smith, PA, Rapid and objective analysis of wine, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 379, Poster No 180. (2011) [Conference Extract] 
Smith, PA and Mercurio, M and Robinson, E and Conguista, C and Cozzolino, D and Dambergs, RG, Rapid phenolic profiling using the AWRI Tannin Portal, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 351 Poster No 129. (2011) [Conference Extract] 
Mercurio, M and Kassara, S and Dambergs, RG and Smith, PA, Regionality characterisation using tannin concentration profiling, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 383, Poster No 186. (2011) [Conference Extract] 
Kerslake, FL and Jones, JE and Dambergs, RG, Sparkling wine viticulture, Presentation at the ICIP Cool Climate Project Field Day, 1st February 2011, Tamar Ridge's Kayena Vineyard and Microbrewery (2011) [Conference Extract] 
Dambergs, RG and Dambergs, KM, Spectral discrimination of variety and quality with wines spanning three decades, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 353, Poster No 133. (2011) [Conference Extract] 
Kerslake, FL and Jones, JE and Dambergs, RG, The effect of vineyard management practices on Pinot Noir fruit and wine composition, Presentation at the ICIP Cool Climate Project Field Day, TIAR/Tamar Ridge Estates Kayena Vineyard and Micro Winery, 1st February 2011 (2011) [Conference Extract] 
Tyerman, S and De Bei, R and Vandeleur, R and Shelden, M and Sullivan, W and Pech, J and Edwards, E and Wilkinson, C and Cozzolino, D and Cynkar, W and Dambergs, RG and Loveys, B and McCarthy, M, The future of irrigation scheduling: emerging technologies linked to vine physiology, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 120-124. (2011) [Non Refereed Conference Paper] 
Dambergs, RG and Shah, N and Cozzoloni, D, The relationship between Pinot Noir wine spectral properties and wine show performance, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 353, Poster No 135. (2011) [Conference Extract] 
Dambergs, RG and Kassara, S and Dambergs, KM and Smith, PA, The relationship between total phenolics and tannin in red wines of varying maturation, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 354, Poster No 136. (2011) [Conference Extract] 
Kerslake, FL and Jones, JE and Dambergs, RG, The use of leaf removal for premium sparkling wine production in Tasmania, Proceedings of the Crush 2011 Conference, 28-30 September 2011, Adelaide's National Wine Centre Adelaide SA (2011) [Conference Extract] 
Dambergs, RG and Sparrow, AM, The 'Bodum French Press': a simple, reliable small-lot red wine fermentation method, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 353, Poster No 134. (2011) [Conference Extract] 
Dambergs, RG and Mercurio, M and Kassara, S and Cozzolino, D and Smith, PA, Transfer of a spectral calibration for wine tannin to industry laboratories, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 351 Poster No 127. (2011) [Conference Extract] 
Dambergs, RG and Sparrow, AM and Smart, Richard and Herderich, MJ, Vinification effects on Pinot Noir phenolic profiles, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 354, Poster No 137. (2011) [Conference Extract] 
Kerslake, FL and Smart, RE and Dambergs, RG and Jones, JE and Close, DC, Adapting Pinot Noir vineyard management to fit the season, Presentation to the 14th Australian Wine Industry Technical Conference & Workshop, 3-8 July 2010, Adelaide, South Australia (2010) [Conference Extract] 
Donachie, LM and Dambergs, RG and Jones, JE and Curtin, C, An evaluation of the autolysis character of sparkling wines using spectroscopy and multivariate data analysis, 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, Australia (2010) [Conference Extract] 
Gill, J and Dambergs, RG and Jones, JE, Pinot Noir clones - clonal evaluation, 14th Australian Wine Industry Technical Conference 2010, 3-8 July 2010, Adelaide, Australia (2010) [Conference Extract] 
Gill, J and Dambergs, RG, Predicting wine show medals using chemometrics and multi-wavelength spectroscopy, 14th Australian Wine Industry Technical Conference 2010, 3-8 July 2010, Adelaide, Australia (2010) [Conference Extract] 
Kerslake, FL and Dambergs, RG and Smart, Richard and Jones, JE and Close, DC, Tasmania's variable climate and its influence on Pinot Noir management practices, Presentation at the Roberts Viticulture Field Day, 12th August 2010, Ross, Tasmania (2010) [Conference Extract] 
Kerslake, FL and Smart, RE and Dambergs, RG and Jones, JE and Close, DC, The effect of canopy manipulation on Pinot Noir fruit and wine composition in Tasmania, Australia, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia (2010) [Conference Extract] 
Kerslake, FL and Smart, RE and Dambergs, RG and Jones, JE and Close, DC, The effect of crop load manipulation on Pinot Noir fruit and wine composition in Tasmania, Australia, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia (2010) [Conference Extract] 
Patent
Dambergs, RG and Stummer, BE, Hyperspectral imaging of contaminants in products and processes of agriculture. World Intellectual Property Organistion WO/2007/041755 (2007) [Patent] 
Dambergs, RG, Stable, inert standards for reflectance spectroscopy measurement of grape quality parameters. Innovation Patent No. 2005100298, Australian Government, IP Australia (2006) [Patent] 
Other Public Output
Close, DC and Dambergs, RG and Smart, Richard, Tasmania's wine industry : research building growth, Tas Regions : TIAR, Department of Primary Industries, Parks, Water and Environment, Hobart, Tasmania, Summer, December (2010) [Magazine Article] 

This list was generated on Tue Dec 12 08:07:50 2017.