eCite Digital Repository

Author: Sparrow, AM (Dr Angela Sparrow)

Number of items: 21

Journal Article
Sparrow, AM and Holt, HE and Pearson, W and Dambergs, RG and Close, DC, Accentuated cut edges (ACE): effects of skin fragmentation on the composition and sensory attributes of Pinot noir wines, American Journal of Enology and Viticulture, 67, (2) pp. 169-178. ISSN 0002-9254 (2016) [Refereed Article] 
Sparrow, AM and Smart, RE and Dambergs, RG and Close, DC, Skin particle size affects the phenolic attributes of Pinot noir wine: proof of concept, American Journal of Enology and Viticulture, 67, (1) pp. 29-37. ISSN 0002-9254 (2016) [Refereed Article] 
Song, J and Smart, R and Wang, H and Dambergs, B and Sparrow, A and Qain, MC, Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine, Food Chemistry, 173 pp. 424-431. ISSN 0308-8146 (2015) [Refereed Article] 
Sparrow, AM and Smart, RE, Fermentation volume studies for red wine experimentation, South African Journal of Enology and Viticulture, 36, (3) pp. 343-346. ISSN 0253-939X (2015) [Refereed Article]
Sparrow, AM and Dambergs, RG and Bindon, KA and Smith, PA and Close, DC, Interaction of grape skin, seed, and pulp on tannin and anthocyanin extraction in Pinot noir wines, American Journal of Enology and Viticulture, 66, (4) pp. 472-481. ISSN 0002-9254 (2015) [Refereed Article] 
Carew, AL and Sparrow, AM and Curtin, CD and Close, DC and Dambergs, RG, Microwave maceration of Pinot noir grape must: sanitation and extraction effects and wine phenolics outcomes, Food and Bioprocess Technology, 7, (4) pp. 954-963. ISSN 1935-5130 (2014) [Refereed Article] 
Song, J and Smart, RE and Dambergs, RG and Sparrow, AM and Wells, R and Wang, B and Qian, MC, Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology, Food Chemistry, 153 pp. 52-59. ISSN 0308-8146 (2014) [Refereed Article] 
Dambergs, RG and Sparrow, AM and Carew, ALJ and Scrimgeour, N and Wilkes, E and Godden, P and Herderich, M and Johnson, D, Quality in a cool climate - maceration techniques in Pinot Noir production, Wine and Viticulture Journal, V27N3, (May/June) pp. 18-16. ISSN 1838-6547 (2012) [Professional, Non Refereed Article]
Smart, Richard and Dambergs, RG and Townsend, P and Pirie, A and Ravech, T and Sparrow, AM, Pinot Noir clonal trials at Tamar Ridge, Australian & New Zealand Grapegrower & Winemaker, 559 pp. 19-24. ISSN 1446-8212 (2010) [Professional, Non Refereed Article] 
Conference Publication
Sparrow, AM and Close, DC and Dambergs, RG, Cutting edge Pinot: reducing skin particle size early in fermentation is the key, 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney, Australia (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Ever reliable Chardonnay? Co-fermentation of Pinot Noir must with Chardonnay pomace compromises colour stability, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Waste not, want not: winery waste can be recycled to improve wine quality, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Sparrow, AM and Close, DC and Dambergs, RG, Wine quality vs Seediness': Differential extraction of skin and seed tannins may optimise Pinot Noir wine quality, Proceedings of the 15th Australian Wine Industry Technical Conference 2013, 13-18 July 2013, Sydney NSW (2013) [Conference Extract] 
Dambergs, RG and Ravech, T and Steer, P and Sparrow, AM and Smart, Richard and Herderich, MJ, A comparison of oak and alternative storage vessels for maturation of Pinot Noir, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 282 Poster No 5. (2011) [Conference Extract] 
Dambergs, RG and Sparrow, AM, The 'Bodum French Press': a simple, reliable small-lot red wine fermentation method, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 353, Poster No 134. (2011) [Conference Extract] 
Dambergs, RG and Sparrow, AM and Smart, Richard and Herderich, MJ, Vinification effects on Pinot Noir phenolic profiles, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 354, Poster No 137. (2011) [Conference Extract] 
Contract Report, Consultant's Report
Carew, AL and Merry, A and Close, DC and Sparrow, A, Improved red wine process efficiency & product quality control through enhanced phenolic extraction by Controlled Phenolic Release (CPR) & Accentuated Cut Edge (ACE), Australian Grape and Wine Authority, Hobart, Australia (In Press) [Contract Report]
Sparrow, AM, Achieving the ideal tannin balance in Pinot Noir wines is particularly challenging, CRUSH 2012 The grape and wine science symposium : GWRDC, GWT1108 Final (2012) [Contract Report] 
Sparrow, AM, GWT1107 GWRDC - CRUSH 2011 The Grape and Wine Science Symposium, Grape and Wine Research Development Corporation, Final Report (2011) [Contract Report] 
Other Public Output
Sparrow, AM, Farm hygiene recommendations for wasabi, Wasabi News, Rural Industries Research Corporation, TIAR Mt Pleasant, Tasmania, Issue 3, March (2008) [Report of Restricted Access] 
Mendham, JJ and Sparrow, AM, Tasmanian Wasabi Industry , 2008 Industry Snapshot, RIRDC - Tasmanian Institute of Agricultural Research, Prospect, Tasmania (2007) [Report of Restricted Access] 

This list was generated on Fri Dec 15 19:27:51 2017.