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The role of nutrition in sustainable aquaculture development


Simon, CJ, The role of nutrition in sustainable aquaculture development, Conference Abstracts, 2-4 December 2012, Sydney, Australia (2012) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Fisheries sciences
Research Field:Aquaculture
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - aquaculture
Objective Field:Aquaculture crustaceans (excl. rock lobster and prawns)
UTAS Author:Simon, CJ (Dr Cedric Simon)
ID Code:82929
Year Published:2012
Deposited By:Sustainable Marine Research Collaboration
Deposited On:2013-02-22
Last Modified:2013-02-22

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