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Managing and Monitoring Viral and Soil-Borne Pathogens in Tasmanian Potato Crops
Citation
Sparrow, LA and Wilson, CR, Managing and Monitoring Viral and Soil-Borne Pathogens in Tasmanian Potato Crops, Sustainable Potato Production: Global Case Studies, Springer, Z He, R Larkin and W Honeycutt (ed), London, pp. 309-325. ISBN 978-94-007-4103-4 (2012) [Research Book Chapter]
Copyright Statement
Copyright 2012 Springer Science+Business Media B.V.
DOI: doi:10.1007/978-94-007-4104-1
Abstract
The characteristics of Tasmanian potato production, including its
geographic isolation, seed certification scheme, and long rotations have helped to
minimize the incidence of important potato viruses. However, many soil-borne
pathogens have steadily built-up in Tasmanian potato soils. The main influence on
pathogen concentrations, especially for the powdery scab pathogen, seems to be the
presence of the host crop in the rotation. A useful predictive relationship between pathogen DNA and powdery scab severity has emerged from work to date but needs testing across a range of potato cultivars.
Item Details
| Item Type: | Research Book Chapter |
|---|---|
| Research Division: | Agricultural, Veterinary and Food Sciences |
| Research Group: | Horticultural production |
| Research Field: | Horticultural crop protection (incl. pests, diseases and weeds) |
| Objective Division: | Plant Production and Plant Primary Products |
| Objective Group: | Horticultural crops |
| Objective Field: | Field grown vegetable crops |
| UTAS Author: | Sparrow, LA (Dr Leigh Sparrow) |
| UTAS Author: | Wilson, CR (Professor Calum Wilson) |
| ID Code: | 80599 |
| Year Published: | 2012 |
| Deposited By: | Agricultural Science |
| Deposited On: | 2012-11-05 |
| Last Modified: | 2017-11-03 |
| Downloads: | 2 View Download Statistics |
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