eCite Digital Repository

A Very Low-Carbohydrate Diet Results in Greater Reductions in Body Weight, Whole Body Fat, and Trunk Fat Than a Low-Fat Diet in Overweight Subjects

Citation

Silvestre, R and Sharman, MJ and Gomez, AL and Judelson, DA and Watson, G and Ruffin, K and Kraemer, WJ and Volek, JS, A Very Low-Carbohydrate Diet Results in Greater Reductions in Body Weight, Whole Body Fat, and Trunk Fat Than a Low-Fat Diet in Overweight Subjects, Federation of American Societies for Experimental Biology Conference, April 2004, Washington, District of Columbia (2004) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Medical and Health Sciences
Research Group:Human Movement and Sports Science
Research Field:Exercise Physiology
Objective Division:Health
Objective Group:Other Health
Objective Field:Health not elsewhere classified
Author:Sharman, MJ (Dr Matt Sharman)
Author:Watson, G (Dr Greig Watson)
ID Code:79861
Year Published:2004
Deposited By:Health Sciences A
Deposited On:2012-10-08
Last Modified:2012-10-08
Downloads:0

Repository Staff Only: item control page