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Instrumental method for measuring tecture of fish


Chamberlain, A and Kow, F and Balasubramaniam, E, Instrumental method for measuring tecture of fish, Food Australia, 45, (9) pp. 439 - 443. ISSN 1032-5298 (1993) [Refereed Article]

Item Details

Item Type:Refereed Article
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Food sciences
Research Field:Food packaging, preservation and processing
Objective Division:Animal Production and Animal Primary Products
Objective Group:Primary products from animals
Objective Field:Unprocessed or minimally processed fish
UTAS Author:Kow, F (Dr Felicia Kow)
ID Code:79652
Year Published:1993
Web of Science® Times Cited:15
Deposited By:NC Marine Conservation and Resource Sustainability
Deposited On:2012-09-26
Last Modified:2012-09-26

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