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Predictive model for the growth and survival of Vibrio vulnificus in Chesapeake Bay shellstock oysters

Citation

DaSilva, L and Tamplin, ML and DePaola, A and White, C and Bowers, J and Pagadala, S and Parveen, S, Predictive model for the growth and survival of Vibrio vulnificus in Chesapeake Bay shellstock oysters, Proceedings of the International Association for Food Protection, 8-11, July 2007, Lake Buena Vista, Florida USA (2007) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Food sciences
Research Field:Food packaging, preservation and processing
Objective Division:Manufacturing
Objective Group:Processed food products and beverages (excl. dairy products)
Objective Field:Processed fish and seafood products
UTAS Author:Tamplin, ML (Professor Mark Tamplin)
ID Code:77657
Year Published:2007
Deposited By:Agricultural Science
Deposited On:2012-05-15
Last Modified:2015-02-19
Downloads:0

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