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Incidence of Vibrio parahaemolyticus in Chesapeake Bay oysters’

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Hettiarachchi, KA and DePaola, A and Tamplin, ML and Brohawn, K and Parveen, S, Incidence of Vibrio parahaemolyticus in Chesapeake Bay oysters’, Proceedings of the 14th Annual Mid-Atlantic HBCU Science Conference, 12 April 2006, Princess Anne, Maryland USA (2006) [Conference Extract]

Item Type:Conference Extract
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Infectious Agents
Objective Division:Health
Objective Group:Public Health (excl. Specific Population Health)
Objective Field:Food Safety
Creator:Tamplin, ML (Professor Mark Tamplin)
ID Code:77652
Year Published:2006
Deposited By:Agricultural Science
Deposited On:2012-05-15
Last Modified:2012-05-15
Downloads:0

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