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Brown rot: Monilinia spp. Monilinia fructicola is the common cause of brown rot disease seen in several stone fruit (cherry, apricot, peach, nectarine, plum)
Title: Brown rot: Monilinia spp. Monilinia fructicola is the common cause of brown rot disease seen in several stone fruit (cherry, apricot, peach, nectarine, plum). Crop loss from this disease can occur pre-harvest, but it is also a major cause of fruit spoilage in transit or at market. As an airborne and widespread pathogen, once it is present in the orchard continual management is essential.
History
Publication title
Fact Sheet : Fruit Growers of Tasmania May ConferenceConfidential
- Yes
Department/School
Tasmanian Institute of Agriculture (TIA)Place of publication
Launceston, TasmaniaRepository Status
- Restricted