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Biochemistry of non-starter Lactic Acid Bacteria during growth in nutrient-limiting environments

Citation

Britz, ML and Rouch, DA, Biochemistry of non-starter Lactic Acid Bacteria during growth in nutrient-limiting environments, Final Report for project ACTP0012, Australian Cheese Technology Program (2005) [Government or Industry Research]

Item Details

Item Type:Government or Industry Research
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Bacteriology
Objective Division:Manufacturing
Objective Group:Dairy Products
Objective Field:Cheese
Author:Britz, ML (Professor Margaret Britz)
ID Code:74604
Year Published:2005
Deposited By:Research Division
Deposited On:2011-12-08
Last Modified:2011-12-08
Downloads:0

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