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The kinetics and mechanisms of non-thermal inactivation of Listeria monocytogenes and Escherichia coli in raw milk cheeses
Citation
Hages, Esta, The kinetics and mechanisms of non-thermal inactivation of Listeria monocytogenes and Escherichia coli in raw milk cheeses (2010) [PhD]
Item Details
| Item Type: | PhD |
|---|---|
| Research Division: | Biological Sciences |
| Research Group: | Microbiology |
| Research Field: | Microbiology not elsewhere classified |
| Objective Division: | Animal Production and Animal Primary Products |
| Objective Group: | Primary products from animals |
| Objective Field: | Unprocessed or minimally processed milk |
| UTAS Author: | Hages, Esta (Ms Esta Kokkoris) |
| ID Code: | 67304 |
| Year Published: | 2010 |
| Deposited By: | Agricultural Science |
| Deposited On: | 2011-03-02 |
| Last Modified: | 2011-03-02 |
| Downloads: | 0 |
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