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The Influence of Non-lethal Temperature on the Rate of Inactivation of Vegetable Bacteria in Inimical Environments may be Independent of Bacterial Species

Citation

Zhang, D and McQuestin, O and Mellefont, LA and Ross, T and Tamplin, ML, The Influence of Non-lethal Temperature on the Rate of Inactivation of Vegetable Bacteria in Inimical Environments may be Independent of Bacterial Species , Proceedings of the Food Protection Annual Meeting, 1-4 August 2010, Anaheim, California (2010) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Engineering
Research Group:Food Sciences
Research Field:Food Packaging, Preservation and Safety
Objective Division:Health
Objective Group:Public Health (excl. Specific Population Health)
Objective Field:Food Safety
Author:Zhang, D (Ms Donglai Zhang)
Author:McQuestin, O (Dr Olivia McQuestin)
Author:Mellefont, LA (Dr Lyndal Mellefont)
Author:Ross, T (Associate Professor Tom Ross)
Author:Tamplin, ML (Professor Mark Tamplin)
ID Code:64554
Year Published:2010
Deposited By:Agricultural Science
Deposited On:2010-08-12
Last Modified:2010-08-12
Downloads:0

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