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Identification of Glycosides of flavour and aroma compounds in Boronia megastigma (Nees) using LC-UV/MS-SPE-NMR
Citation
Cooper, CM and Davies, NW and Motti, C and Menary, RC, Identification of Glycosides of flavour and aroma compounds in Boronia megastigma (Nees) using LC-UV/MS-SPE-NMR, Proceedings of the XXIV International Conference on Magnetic Resonance in Biological Systems (ICMBRS XXIV), 22-27 August 2010, Cairns, Great Barrier Reef - Queensland, Australia (2010) [Conference Extract]
Item Details
| Item Type: | Conference Extract |
|---|---|
| Research Division: | Agricultural and Veterinary Sciences |
| Research Group: | Horticultural Production |
| Research Field: | Horticultural Crop Improvement (Selection and Breeding) |
| Objective Division: | Plant Production and Plant Primary Products |
| Objective Group: | Industrial Crops |
| Objective Field: | Essential Oil Crops (e.g. Tea Tree, Eucalyptus, Lavender, Peppermint, Boronia, Sandalwood) |
| Author: | Cooper, CM (Dr Christopher Cooper) |
| Author: | Davies, NW (Associate Professor Noel Davies) |
| Author: | Menary, RC (Professor Robert Menary) |
| ID Code: | 63858 |
| Year Published: | 2010 |
| Deposited By: | Agricultural Science |
| Deposited On: | 2010-06-04 |
| Last Modified: | 2012-03-05 |
| Downloads: | 0 |
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