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Identification of Glycosides of flavour and aroma compounds in Boronia megastigma (Nees) using LC-UV/MS-SPE-NMR

Citation

Cooper, CM and Davies, NW and Motti, C and Menary, RC, Identification of Glycosides of flavour and aroma compounds in Boronia megastigma (Nees) using LC-UV/MS-SPE-NMR, Proceedings of the XXIV International Conference on Magnetic Resonance in Biological Systems (ICMBRS XXIV), 22-27 August 2010, Cairns, Great Barrier Reef - Queensland, Australia (2010) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Horticultural production
Research Field:Horticultural crop improvement (incl. selection and breeding)
Objective Division:Plant Production and Plant Primary Products
Objective Group:Industrial crops
Objective Field:Essential oil crops
UTAS Author:Cooper, CM (Dr Christopher Cooper)
UTAS Author:Davies, NW (Associate Professor Noel Davies)
UTAS Author:Menary, RC (Professor Robert Menary)
ID Code:63858
Year Published:2010
Deposited By:Agricultural Science
Deposited On:2010-06-04
Last Modified:2012-03-05
Downloads:0

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