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Barley Production and Consumption : World Barley Production
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History
Publication title
Genetics and Improvement of Barley Malt QualityEditors
Guoping Zhang, Chengdao LiPagination
1-16ISBN
978-7-308-06382-1Department/School
Tasmanian Institute of Agriculture (TIA)Publisher
Zhejiang University PressPlace of publication
Zhejiang UniversityExtent
9Repository Status
- Restricted
