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A thermodynamic approach for modelling cation homeostasis in Saccharomyces cerevisiae

Citation

Gerber, S and Borger, S and Shabala, L and Shabala, SN and Lichtenberg-Frate, H and Ludwig, K and Kahm, M and Kschischo, M and Klipp, E, A thermodynamic approach for modelling cation homeostasis in Saccharomyces cerevisiae, Proceedings of the International Workshop in Bioinformatics and Systems Biology, 9-11 June 2008, Berlin, Germany (2008) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Crop and pasture production
Research Field:Crop and pasture improvement (incl. selection and breeding)
Objective Division:Plant Production and Plant Primary Products
Objective Group:Grains and seeds
Objective Field:Barley
UTAS Author:Shabala, L (Associate Professor Lana Shabala)
UTAS Author:Shabala, SN (Professor Sergey Shabala)
ID Code:53388
Year Published:2008
Deposited By:Agricultural Science
Deposited On:2008-12-04
Last Modified:2008-12-04
Downloads:0

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