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Fatty acid content of New Zealand grown walnuts (Juglans regia L.)

Citation

Samad, A and Savage, GP and McNeil, DL, Fatty acid content of New Zealand grown walnuts (Juglans regia L.), International Journal of Food Sciences and Nutrition , 50, (3) pp. 184-194. ISSN 0963-7486 (1999) [Refereed Article]

Item Details

Item Type:Refereed Article
Research Division:Agricultural and Veterinary Sciences
Research Group:Crop and Pasture Production
Research Field:Crop and Pasture Improvement (Selection and Breeding)
Objective Division:Plant Production and Plant Primary Products
Objective Group:Winter Grains and Oilseeds
Objective Field:Grain Legumes
UTAS Author:McNeil, DL (Professor David McNeil)
ID Code:52625
Year Published:1999
Deposited By:Agricultural Science
Deposited On:2008-08-01
Last Modified:2011-10-10
Downloads:0

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