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Growth of Salmonella enterica serotype Typhimurium 700 in raw egg mayonnaise - supplementary material

Citation

McQuestin, O, Growth of Salmonella enterica serotype Typhimurium 700 in raw egg mayonnaise - supplementary material, Department of Health and Human Services Tasmania, Final Report - April (2008) [Contract Report]

Item Details

Item Type:Contract Report
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Microbiology not elsewhere classified
Objective Division:Health
Objective Group:Public Health (excl. Specific Population Health)
Objective Field:Food Safety
UTAS Author:McQuestin, O (Dr Olivia McQuestin)
ID Code:52384
Year Published:2008
Deposited By:Agricultural Science
Deposited On:2008-07-02
Last Modified:2008-07-02
Downloads:0

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