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Some nutritional advantages of walnuts


Savage, GP and Dutta, PC and McNeil, DL, Some nutritional advantages of walnuts, Acta Horticulturae, 544 pp. 557-563. ISSN 0567-7572 (2001) [Refereed Article]

Item Details

Item Type:Refereed Article
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Crop and pasture production
Research Field:Crop and pasture improvement (incl. selection and breeding)
Objective Division:Plant Production and Plant Primary Products
Objective Group:Grains and seeds
Objective Field:Grain legumes
UTAS Author:McNeil, DL (Professor David McNeil)
ID Code:49607
Year Published:2001
Deposited By:Agricultural Science
Deposited On:2008-01-04
Last Modified:2011-09-19

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