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Produce Food Safety and Interventions to Reduce Risk


Tamplin, ML, Produce Food Safety and Interventions to Reduce Risk, Proceedings of the 14th Australian HACCP Conference, 30 July - 3 August 2007, Gold Coast, Queensland (2007) [Non Refereed Conference Paper]

Item Details

Item Type:Non Refereed Conference Paper
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Microbiology not elsewhere classified
Objective Division:Health
Objective Group:Public health (excl. specific population health)
Objective Field:Food safety
UTAS Author:Tamplin, ML (Professor Mark Tamplin)
ID Code:45528
Year Published:2007
Deposited By:Agricultural Science
Deposited On:2007-07-25
Last Modified:2007-07-25

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