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Dietary Stearidonic Acid (18:3) Metabolises to Omega 3 Long Chain Polyunsaturated Fatty Acids in Farmed Atlantic Salmon

Citation

Miller, MR and Carter, CG and Nichols, PD, Dietary Stearidonic Acid (18:u3) Metabolises to Omega 3 Long Chain Polyunsaturated Fatty Acids in Farmed Atlantic Salmon, International Society for the study of Fatty Acids and Lipids 23-28 July, 2006, 23-28 July 2006, Cairns, Australia (2006) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural and Veterinary Sciences
Research Group:Fisheries Sciences
Research Field:Aquaculture
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - Aquaculture
Objective Field:Fisheries - Aquaculture not elsewhere classified
Author:Miller, MR (Dr Matthew Miller)
Author:Carter, CG (Professor Chris Carter)
Author:Nichols, PD (Dr Peter Nichols)
ID Code:41494
Year Published:2006
Deposited By:TAFI - Aquaculture
Deposited On:2006-08-01
Last Modified:2007-01-29
Downloads:0

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