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Tamplin, ML and Paoli, G and Marmer, BS and Phillips, JG, Models of the behavior of Escherichia coli 0157:H7 in raw sterile ground beef stored at 5 to 46ºC, International Journal of Food Microbiology, 100 pp. 335-344. ISSN 0168-1605 (2005) [Refereed Article]
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