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Microbial Ecology and Physiology: science underpinning microbial food safety and stability and food biotechnology opportunities

conference contribution
posted on 2023-05-24, 08:28 authored by Thomas McMeekinThomas McMeekin
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History

Publication title

Presentation to the Institute of Hygiene and Toxicology

Department/School

Tasmanian Institute of Agriculture (TIA)

Publisher

AFSC

Place of publication

Hobart, Tasmania

Event title

Presentation to the Institute of Hygiene and Toxicology

Event Venue

Karlsruhe, Germany

Date of Event (Start Date)

2006-05-10

Date of Event (End Date)

2006-05-10

Repository Status

  • Restricted

Socio-economic Objectives

Food safety

Usage metrics

    University Of Tasmania

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    Keywords

    No keyword provided

    Licence

    In Copyright

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