eCite Digital Repository

Proteomic Characterization of Escherichia coli Food Manufacture Challenge Strains

Citation

Ramirez Cuevas, S and Duffy, L and Dykes, G and Bowman, JP and Gobius, K, Proteomic Characterization of Escherichia coli Food Manufacture Challenge Strains, Proceedings of the Australian Society for Microbiology Annual General Meeting, 2-6 July 2006, Gold Coast, Queensland (2006) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Microbial Genetics
Objective Division:Health
Objective Group:Public Health (excl. Specific Population Health)
Objective Field:Food Safety
Author:Ramirez Cuevas, S (Mr Santiago Ramirez Cuevas)
Author:Bowman, JP (Associate Professor John Bowman)
ID Code:39218
Year Published:2006
Deposited By:Agricultural Science
Deposited On:2006-08-01
Last Modified:2007-10-27
Downloads:0

Repository Staff Only: item control page