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Ex vivo and in vitro actions of chilli and capsaicin on DNA Oxidation

Citation

Garvey, M and Ahuja, KDK and Kunde, DA and Ball, MJ and Geraghty, DP, Ex vivo and in vitro actions of chilli and capsaicin on DNA Oxidation, Australasian Pharmaceutical Science Ass, 4-7 December 2005, Melbourne, pp. 92. (2005) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Medical and Health Sciences
Research Group:Medical Biochemistry and Metabolomics
Research Field:Medical Biochemistry: Nucleic Acids
Objective Division:Health
Objective Group:Clinical Health (Organs, Diseases and Abnormal Conditions)
Objective Field:Blood Disorders
Author:Garvey, M (Ms Megan Garvey)
Author:Ahuja, KDK (Dr Kiran Ahuja)
Author:Kunde, DA (Dr Dale Kunde)
Author:Ball, MJ (Professor Madeleine Ball)
Author:Geraghty, DP (Professor Dominic Geraghty)
ID Code:37822
Year Published:2005
Deposited By:Health Sciences A
Deposited On:2005-08-01
Last Modified:2006-02-27
Downloads:0

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