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Non-thermal antilisterial treatments for cold smoked fish


Bittencourt, C and Ross, T, Non-thermal antilisterial treatments for cold smoked fish, Proceedings of the 12th Australian Food Microbiology Conference, 20-23 March 2006, Sydney, Australia (2006) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Engineering
Research Group:Control engineering, mechatronics and robotics
Research Field:Field robotics
Objective Division:Health
Objective Group:Public health (excl. specific population health)
Objective Field:Food safety
UTAS Author:Bittencourt, C (Mr Claudio Bittencourt)
UTAS Author:Ross, T (Professor Tom Ross)
ID Code:36525
Year Published:2006
Deposited By:Agricultural Science
Deposited On:2007-05-29
Last Modified:2007-05-29

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