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Combined Effects of Chilling and Desiccation on Survival of Escherichia coli (Final Report August 2005)
Citation
Ross, T and Mellefont, LA, Combined Effects of Chilling and Desiccation on Survival of Escherichia coli (Final Report August 2005), Meat and Livestock Australia, PRMS.043c (2005) [Contract Report]
Item Details
Item Type: | Contract Report |
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Research Division: | Biological Sciences |
Research Group: | Microbiology |
Research Field: | Microbiology not elsewhere classified |
Objective Division: | Health |
Objective Group: | Public health (excl. specific population health) |
Objective Field: | Food safety |
UTAS Author: | Ross, T (Professor Tom Ross) |
UTAS Author: | Mellefont, LA (Dr Lyndal Mellefont) |
ID Code: | 35898 |
Year Published: | 2005 |
Deposited By: | Agricultural Science |
Deposited On: | 2005-08-01 |
Last Modified: | 2005-09-14 |
Downloads: | 0 |
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