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Effect of dietary 20: 4n-6 and tank colour on larval Atlantic cod (Gadus morhus) performance and biochemistry
Citation
Bransden, MP and Butterfield, G and Walden, J and McEvoy, LA and Bell, JG, Effect of dietary 20: 4n-6 and tank colour on larval Atlantic cod (Gadus morhus) performance and biochemistry, A preliminary report prepared for DSM Food Specialties, June 2004, DSM Food Specialities, Netherlands (2004) [Report of Restricted Access]
Item Details
| Item Type: | Report of Restricted Access |
|---|---|
| Research Division: | Agricultural, Veterinary and Food Sciences |
| Research Group: | Fisheries sciences |
| Research Field: | Aquaculture |
| Objective Division: | Animal Production and Animal Primary Products |
| Objective Group: | Fisheries - aquaculture |
| Objective Field: | Fisheries - aquaculture not elsewhere classified |
| UTAS Author: | Bransden, MP (Dr Matthew Bransden) |
| ID Code: | 31725 |
| Year Published: | 2004 |
| Deposited By: | TAFI - Marine Research Laboratory |
| Deposited On: | 2004-08-01 |
| Last Modified: | 2005-03-09 |
| Downloads: | 0 |
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