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Improvement in lettuce quality by reduction in losses to soil-borne diseases
Citation
Wright, D and Wood, C and Latham, L and Wilson, CR and Phillips, D, Improvement in lettuce quality by reduction in losses to soil-borne diseases, Horticulture Australia, VG99015 (2003) [Contract Report]
Item Details
| Item Type: | Contract Report |
|---|---|
| Research Division: | Agricultural, Veterinary and Food Sciences |
| Research Group: | Horticultural production |
| Research Field: | Horticultural crop protection (incl. pests, diseases and weeds) |
| Objective Division: | Plant Production and Plant Primary Products |
| Objective Group: | Horticultural crops |
| Objective Field: | Field grown vegetable crops |
| UTAS Author: | Wilson, CR (Professor Calum Wilson) |
| ID Code: | 30597 |
| Year Published: | 2003 |
| Deposited By: | Agricultural Science |
| Deposited On: | 2004-08-01 |
| Last Modified: | 2005-01-13 |
| Downloads: | 0 |
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