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Do breed and season affect -carotene and the fatty acid composition of muscle phospholipids in cattle?

Citation

Kruk, ZA and Malau-Aduli, AEO and Thomson, AM and Siebert, BD and Pitchford, WS and Bottema, CDK, Do breed and season affect s-carotene and the fatty acid composition of muscle phospholipids in cattle?, In: John Bass (Editor). Vitality of Meat. Proceedings of the 43rd International Congress on Meat Science and Technology, 1997, Auckland, New Zealand, pp. C32 314-315. (1997) [Refereed Conference Paper]

Item Details

Item Type:Refereed Conference Paper
Research Division:Agricultural and Veterinary Sciences
Research Group:Animal Production
Research Field:Animal Breeding
Objective Division:Animal Production and Animal Primary Products
Objective Group:Livestock Raising
Objective Field:Beef Cattle
Author:Malau-Aduli, AEO (Associate Professor Aduli Malau-Aduli)
ID Code:29673
Year Published:1997
Deposited By:Agricultural Science
Deposited On:2004-08-01
Last Modified:2004-08-05
Downloads:0

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