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Risk Assessment and Decision-Making for Genetically Modified Foods

Citation

Kellow, AJ, Risk Assessment and Decision-Making for Genetically Modified Foods, Risk: Health Safety and Environment, 13, (1/2) pp. 115-135. ISSN 1073-8673 (2002) [Refereed Article]

Item Details

Item Type:Refereed Article
Research Division:Studies in Human Society
Research Group:Policy and Administration
Research Field:Public Policy
Objective Division:Plant Production and Plant Primary Products
Objective Group:Horticultural Crops
Objective Field:Horticultural Crops not elsewhere classified
Author:Kellow, AJ (Professor Aynsley Kellow)
ID Code:25790
Year Published:2002
Deposited By:Government
Deposited On:2002-08-01
Last Modified:2003-05-31
Downloads:0

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