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Optimising food delivery and food intake: what are the options in fish culture systems?

Citation

Purser, GJ, Optimising food delivery and food intake: what are the options in fish culture systems?, Aquafest Australia 2002, Conference Handbook, 19-22 September, 2002, Hobart, Tasmania, pp. 72. (2002) [Conference Extract]

Item Details

Item Type:Conference Extract
Research Division:Agricultural and Veterinary Sciences
Research Group:Fisheries Sciences
Research Field:Aquaculture
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - Aquaculture
Objective Field:Fisheries - Aquaculture not elsewhere classified
Author:Purser, GJ (Associate Professor John Purser)
ID Code:24643
Year Published:2002
Deposited By:TAFI - Aquaculture
Deposited On:2002-08-01
Last Modified:2003-02-19
Downloads:0

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