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Prevalence of food allergies in young adults and their relationship to asthma, nasal allergies, and eczema

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Woods, RK and Thein, F and Raven, J and Walters, EH and Abramson, M, Prevalence of food allergies in young adults and their relationship to asthma, nasal allergies, and eczema, Annals of Allergy, Asthma, & Immunology, 88, (2) pp. 183-189. ISSN 1081-1206 (2002) [Refereed Article]

Item Type:Refereed Article
Subjects:Medical and Health Sciences
Subjects:Cardiovascular Medicine and Haematology
Subjects:Respiratory Diseases
Subjects:Health
Subjects:Clinical Health (Organs, Diseases and Abnormal Conditions)
Subjects:Respiratory System and Diseases (incl. Asthma)
Creator:Walters, EH (Professor Haydn Walters)
ID Code:24373
Year Published:2002
Deposited By:Medicine (Discipline)
Deposited On:2002-08-01
Last Modified:2003-03-18
Downloads:0

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