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Farmed Fish Quality. S.C.Keston & P.D.Warriss (eds.)


Carter, CG, Farmed Fish Quality. S.C.Keston & P.D.Warriss (eds.), Fish and Fisheries, 2, (3) pp. 289-290. (2001) [Review Single Work]

Item Details

Item Type:Review Single Work
Research Division:Agricultural, Veterinary and Food Sciences
Research Group:Fisheries sciences
Research Field:Aquaculture
Objective Division:Animal Production and Animal Primary Products
Objective Group:Fisheries - aquaculture
Objective Field:Fisheries - aquaculture not elsewhere classified
UTAS Author:Carter, CG (Professor Chris Carter)
ID Code:21403
Year Published:2001
Deposited By:TAFI - Aquaculture
Deposited On:2001-08-01
Last Modified:2001-11-15

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