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The effect of pruning level and timing on fruit quality in red Fuji apple
Citation
Bound, SA and Summers, CR, The effect of pruning level and timing on fruit quality in red Fuji apple, Programme and Abstracts, 30 January - 5 February 2000, Nelson, New Zealand, pp. 48. (2000) [Conference Extract]
Item Details
| Item Type: | Conference Extract |
|---|---|
| Research Division: | Agricultural, Veterinary and Food Sciences |
| Research Group: | Horticultural production |
| Research Field: | Horticultural crop growth and development |
| Objective Division: | Plant Production and Plant Primary Products |
| Objective Group: | Horticultural crops |
| Objective Field: | Pome fruit, pip fruit |
| UTAS Author: | Bound, SA (Dr Sally Bound) |
| UTAS Author: | Summers, CR (Ms Caron Summers) |
| ID Code: | 20235 |
| Year Published: | 2000 |
| Deposited By: | Agricultural Science |
| Deposited On: | 2000-08-01 |
| Last Modified: | 2001-02-28 |
| Downloads: | 0 |
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