eCite Digital Repository

Microbial Stress and Recovery in Food


Jakobsen, M and Farber, JM and McMeekin, TA and Golden, D, Microbial Stress and Recovery in Food, Elsevier Science BV, Amsterdam, Netherlands, pp. 2-324. ISBN 0168-1605 (2000) [Edited Book]

Item Details

Item Type:Edited Book
Research Division:Biological Sciences
Research Group:Microbiology
Research Field:Microbial ecology
Objective Division:Health
Objective Group:Public health (excl. specific population health)
Objective Field:Food safety
UTAS Author:McMeekin, TA (Professor Thomas McMeekin)
ID Code:19105
Year Published:2000
Deposited By:Agricultural Science
Deposited On:2000-08-01
Last Modified:2001-02-28

Repository Staff Only: item control page