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Ecology of Bacteria and Fungi in Foods - Influence of Available Water
chapter
posted on 2023-05-25, 14:19 authored by Krist, KA, David NicholsDavid Nichols, Thomas RossThomas RossNo description available
History
Editors
R Robinson, CA Batt, P PatelPagination
540-547Department/School
Tasmanian Institute of Agriculture (TIA)Publisher
Academic PressPlace of publication
LondonRepository Status
- Restricted
