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Tropicalization of temperate reef fish communities facilitated by urchin grazing and diversity of thermal affinities

journal contribution
posted on 2023-05-21, 09:11 authored by Schuster, JM, Richard Stuart-SmithRichard Stuart-Smith, Graham EdgarGraham Edgar, Bates, AE

Aim

Global declines in structurally complex habitats are reshaping both land- and seascapes in directions that affect the responses of biological communities to warming. Here, we test whether widespread loss of kelp habitats through sea urchin overgrazing systematically changes the sensitivity of fish communities to warming.

Location

Global temperate latitudes.

Time period

Modern.

Major taxa studied

Fishes.

Methods

Community shifts in thermal affinity related to habitat were assessed by simulating and comparing fish communities from 2271 surveys across 15 ecoregions.

Results

We found that fishes in kelp and urchin barrens differed in realized thermal affinities and range sizes, but only in regions where species pools had high variability in the thermal affinities of species. Barrens on warm temperate reefs host relatively more warm-affinity fish species than neighbouring kelp beds, highlighting the acceleration of tropicalization processes facilitated by urchin grazing. In contrast, proportionally more cool-affinity fishes colonize barrens at high temperate latitudes, contributing to community lags with ocean warming in these regions.

Main conclusions

Our findings implicate urchins as drivers of ecological change, in part by affecting ecological resilience to warming.

History

Publication title

Global Ecology and Biogeography

Volume

31

Issue

5

Pagination

995-1005

ISSN

1466-822X

Department/School

Institute for Marine and Antarctic Studies

Publisher

Wiley-Blackwell Publishing Ltd.

Place of publication

United Kingdom

Rights statement

© 2022 John Wiley & Sons Ltd

Repository Status

  • Restricted

Socio-economic Objectives

Global effects of climate change (excl. Australia, New Zealand, Antarctica and the South Pacific) (excl. social impacts)

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