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Cell yield of Escherichia coli due to water activity

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Krist, KA and Ross, T and McMeekin, TA, Cell yield of Escherichia coli due to water activity, Proceedings of the Poster Sessions of the ISOPOW 7 International Symposium on Water Management in the Design and Distribution of Quality Foods, 30th May-4th June 1988, Helsinki, pp. 33-36. ISBN 0355-1180 (1998) [Conference Edited]

Item Type:	Conference Edited
Subjects:	Engineering
Subjects:	Manufacturing Engineering
Subjects:	Manufacturing Safety and Quality
Subjects:	Manufacturing
Subjects:	Processed Food Products and Beverages (excl. Dairy Products)
Subjects:	Processed Meat Products
Creator:	Krist, KA (Dr Karen Krist)
Creator:	Ross, T (Associate Professor Tom Ross)
Creator:	McMeekin, TA (Professor Thomas McMeekin)
ID Code:	14496
Year Published:	1998
Deposited By:	Agricultural Science
Deposited On:	1998-08-01
Last Modified:	1999-02-01
Downloads:	0

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