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Report: Economics of under-exploited fisheries in the Southern Ocean and their potential contribution to global food security
Citation
Tinch, DR and Rust, SA and Spanou, E and Nichols, RL and Grover, I and Pecl, GT and Ogier, EM and Van Putten, IE and Yamazaki, S, Report: Economics of under-exploited fisheries in the Southern Ocean and their potential contribution to global food security, University of Tasmania; CSIRO, Hobart, Tasmania, 21 August (2020) [Report of Restricted Access]
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Item Details
Item Type: | Report of Restricted Access |
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Keywords: | Southern Ocean, krill, fisheries, food security, cost benefit |
Research Division: | Agricultural, Veterinary and Food Sciences |
Research Group: | Fisheries sciences |
Research Field: | Fisheries management |
Objective Division: | Animal Production and Animal Primary Products |
Objective Group: | Fisheries - wild caught |
Objective Field: | Fisheries - wild caught not elsewhere classified |
UTAS Author: | Tinch, DR (Dr Dugald Tinch) |
UTAS Author: | Rust, SA (Dr Steven Rust) |
UTAS Author: | Spanou, E (Dr Lizy Spanou) |
UTAS Author: | Nichols, RL (Ms Rachel Nichols) |
UTAS Author: | Grover, I (Miss Isobella Grover) |
UTAS Author: | Pecl, GT (Professor Gretta Pecl) |
UTAS Author: | Ogier, EM (Dr Emily Ogier) |
UTAS Author: | Van Putten, IE (Dr Ingrid Van Putten) |
UTAS Author: | Yamazaki, S (Associate Professor Satoshi Yamazaki) |
ID Code: | 143916 |
Year Published: | 2020 |
Deposited By: | Sustainable Marine Research Collaboration |
Deposited On: | 2021-04-10 |
Last Modified: | 2021-04-12 |
Downloads: | 0 |
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