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Food Storage


Casella, EC and Bolton, S, Food Storage, The Oxford Handbook of Industrial Archaeology, Oxford University Press, EC Casella, M. Nevell and H Steyne-Chamberlin (ed), United Kingdom (In Press) [Research Book Chapter]

Item Details

Item Type:Research Book Chapter
Keywords:food storage, industrial archaeology, historical archaeology
Research Division:History, Heritage and Archaeology
Research Group:Archaeology
Research Field:Historical archaeology (incl. industrial archaeology)
Objective Division:Expanding Knowledge
Objective Group:Expanding knowledge
Objective Field:Expanding knowledge in history, heritage and archaeology
UTAS Author:Casella, EC (Professor Eleanor Casella)
ID Code:142458
Year Published:In Press
Deposited By:Art
Deposited On:2021-01-19
Last Modified:2022-01-05

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